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Researcher · Tarsus University · Türkiye

Kamil Neyfel Çerçi

Kamil Neyfel Çerçi publishes mostly in Mechanical Engineering, Food Science and Renewable Energy, Sustainability and the Environment, on topics such as Food Drying and Modeling, Adsorption and Cooling Systems and Heat Transfer Mechanisms.

ORCID 0000-0002-3126-707X OpenAlex
World rank
#2,316,349
of 7,710,434 ranked researchers
Rank in Türkiye
#11,995
of 117,622
Works
35
Citations
452
Citations per work
12.9
h-index
12
i10-index 12Top 36% in Mechanical Engineering
Kamil Neyfel Çerçi

What does Kamil Neyfel Çerçi research?

Kamil Neyfel Çerçi's work is mostly in Engineering (41%), Agricultural and Biological Sciences (24%), Energy (15%).

Physical Sciences: 19 works · 55.4% of their workEngineering: 14 works · 40.8% of their workMechanical Engineering: 12 works · 33.0% of their workBuilding and Construction: 3 works · 7.8% of their workEnergy: 5 works · 14.6% of their workRenewable Energy, Sustainability and the Environment: 5 works · 14.6% of their workLife Sciences: 9 works · 26.2% of their workAgricultural and Biological Sciences: 9 works · 24.3% of their workFood Science: 6 works · 17.5% of their workPlant Science: 2 works · 6.8% of their workBiochemistry, Genetics and Molecular Biology: 1 works · 1.9% of their workBiotechnology: 1 works · 1.9% of their workEverything else: 6 works · 18.4% of their workTHEIR WORKKamil NeyfelÇerçi35works
Life Sciences26%Physical Sciences55%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Engineering1440.8%
    2. Energy514.6%
    1. Agricultural and Biological Sciences924.3%
    2. Biochemistry, Genetics and Molecular Biology11.9%
  3. Everything else618.4%
  1. 1Mechanical Engineering33% of their works
  2. 2Food Science18% of their works
  3. 3Renewable Energy, Sustainability and the Environment15% of their works
  4. 4Building and Construction8% of their works
  5. 5Plant Science7% of their works
  6. 6Biotechnology2% of their works

Research topics

Which keywords describe Kamil Neyfel Çerçi's research?

The keywords of their largest research topics: Heat Transfer, Energy Efficiency, Dehydration, Drying, Adsorption Refrigeration, Thermochemical Heat Storage, Friction Factor and Solar Air Heater.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 18 words, with their numbers
  1. Heat Transfer142 topics
  2. Energy Efficiency132 topics
  3. Dehydration111 topic
  4. Drying111 topic
  5. Adsorption Refrigeration101 topic
  6. Thermochemical Heat Storage101 topic
  7. Friction Factor91 topic
  8. Solar Air Heater91 topic
  9. Photovoltaic/Thermal Hybrid Technology81 topic
  10. Solar Thermal Collectors81 topic
  11. Building Energy Consumption71 topic
  12. Thermal Comfort71 topic
  13. Ejectors61 topic
  14. Refrigerants61 topic
  15. Convective Heat Transfer51 topic
  16. Functional–Structural Plant Modelling51 topic
  17. Microchannel51 topic
  18. Plant Architecture51 topic

Where does Kamil Neyfel Çerçi work?

Kamil Neyfel Çerçi's main affiliation in the publication record is Tarsus University, Türkiye.

How many publications and citations does Kamil Neyfel Çerçi have?

OpenAlex counts 35 works and 452 citations for Kamil Neyfel Çerçi, an h-index of 12, ranking #2,316,349 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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