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Researcher · Max Rubner Institut · Germany

Knut J. Heller

Knut J. Heller publishes mostly in Molecular Biology, Food Science and Ecology, on topics such as Probiotics and Fermented Foods, Bacteriophages and microbial interactions and Bacterial Genetics and Biotechnology.

ORCID 0000-0003-1757-8805 OpenAlex
World rank
#1,150,622
of 7,710,434 ranked researchers
Rank in Germany
#56,640
of 364,343
Works
233
Citations
6.9k
Citations per work
29.5
h-index
45
i10-index 117Top 5.1% in Molecular Biology
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