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Researcher · Auburn University System · United States

Kristin L. Woods

Kristin L. Woods publishes mostly in Education, Food Science and General Health Professions, on topics such as Food Safety and Hygiene, Meat and Animal Product Quality and Plant Disease Management Techniques.

OpenAlex
World rank
#6,237,838
of 7,710,434 ranked researchers
Rank in United States
#1,493,474
of 1,627,098
Works
22
Citations
123
Citations per work
5.6
h-index
6
i10-index 5Top 43% in Education
Kristin L. Woods

What does Kristin L. Woods research?

Kristin L. Woods's work is mostly in Agricultural and Biological Sciences (20%), Social Sciences (17%), Health Professions (9%).

Everything else: 10 works · 46.2% of their workLife Sciences: 6 works · 27.8% of their workAgricultural and Biological Sciences: 4 works · 20.4% of their workFood Science: 2 works · 9.3% of their workPlant Science: 2 works · 7.4% of their workAnimal Science and Zoology: 1 works · 3.7% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 7.4% of their workMolecular Biology: 2 works · 7.4% of their workSocial Sciences: 4 works · 16.7% of their workSocial Sciences: 4 works · 16.7% of their workEducation: 4 works · 16.7% of their workHealth Sciences: 2 works · 9.3% of their workHealth Professions: 2 works · 9.3% of their workGeneral Health Professions: 2 works · 9.3% of their workTHEIR WORKKristin L. Woods22works
Life Sciences28%Health Sciences9%Social Sciences17%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
  1. Everything else1046.2%
    1. Agricultural and Biological Sciences420.4%
    2. Biochemistry, Genetics and Molecular Biology27.4%
    1. Social Sciences416.7%
    1. Health Professions29.3%
  1. 1Education17% of their works
  2. 2Food Science9% of their works
  3. 3General Health Professions9% of their works
  4. 4Plant Science7% of their works
  5. 5Molecular Biology7% of their works
  6. 6Animal Science and Zoology4% of their works

Research topics

Which keywords describe Kristin L. Woods's research?

The keywords of their largest research topics: Food Safety, Consumer Awareness, Hygiene Practices, Data Science, Foodborne Illness, Genetic Modification, Genome Engineering and Grafting.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 17 words, with their numbers
  1. Food Safety52 topics
  2. Consumer Awareness31 topic
  3. Hygiene Practices31 topic
  4. Data Science21 topic
  5. Foodborne Illness21 topic
  6. Genetic Modification21 topic
  7. Genome Engineering21 topic
  8. Grafting21 topic
  9. Listeria monocytogenes21 topic
  10. Meat Quality21 topic
  11. Mobile Health21 topic
  12. Protein Oxidation21 topic
  13. RNA-Guided21 topic
  14. Soilborne Pathogens21 topic
  15. Statistics Anxiety21 topic
  16. Transgenic Animals21 topic
  17. mHealth21 topic

Where does Kristin L. Woods work?

Kristin L. Woods's main affiliation in the publication record is Auburn University System, United States.

How many publications and citations does Kristin L. Woods have?

OpenAlex counts 22 works and 123 citations for Kristin L. Woods, an h-index of 6, ranking #6,237,838 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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