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Researcher · Centre des Sciences du Goût et de l'Alimentation · France

Laurent Brondel

Laurent Brondel publishes mostly in Nutrition and Dietetics, Public Health, Environmental and Occupational Health and Food Science, on topics such as Biochemical Analysis and Sensing Techniques, Olfactory and Sensory Function Studies and Consumer Attitudes and Food Labeling.

ORCID 0000-0003-1294-014X OpenAlex
World rank
#1,316,118
of 1,633,909 ranked researchers
Rank in France
#80,079
of 96,116
Works
42
Citations
18
Citations per work
0.4

What does Laurent Brondel research?

Nutrition and Dietetics: 13.6%Public Health, Environmental and Occupational Health: 13.6%Food Science: 11.4%Sensory Systems: 9.1%other fields: 52.3%14%top field
Nutrition and Dietetics13.6%Public Health, Environmental and Occupational Health13.6%Food Science11.4%Sensory Systems9.1%other fields52.3%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Nutrition and Dietetics14% of their works
  2. 2Public Health, Environmental and Occupational Health14% of their works
  3. 3Food Science11% of their works
  4. 4Sensory Systems9% of their works
  5. 5Physiology7% of their works
  6. 6Sociology and Political Science4% of their works

Research topics

Which keywords describe Laurent Brondel's research?

The keywords of their largest research topics: Obesity, Consumer Perception, Sweet Taste, Taste Receptors, COVID-19, Olfactory Dysfunction, Consumer Acceptance and Ultra-Processed Foods.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Obesity73 topics
  2. Consumer Perception52 topics
  3. Sweet Taste51 topic
  4. Taste Receptors51 topic
  5. COVID-1941 topic
  6. Olfactory Dysfunction41 topic
  7. Consumer Acceptance31 topic
  8. Ultra-Processed Foods31 topic
  9. Blood Donation21 topic
  10. Cancer Cachexia21 topic
  11. Childhood21 topic
  12. Food Choice21 topic
  13. Ghrelin21 topic
  14. Leptin21 topic
  15. Overweight21 topic
  16. Sarcopenia21 topic
  17. Sensory Analysis21 topic
  18. Supply Chain Management21 topic

Where does Laurent Brondel work?

Laurent Brondel's main affiliation in the publication record is Centre des Sciences du Goût et de l'Alimentation, France.

How many publications and citations does Laurent Brondel have?

Science Explorer counts 42 works and 18 citations for Laurent Brondel, ranking #1,316,118 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.