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Researcher · Estación Experimental del Zaidín · Spain

M. A. Aguinaga

M. A. Aguinaga publishes mostly in Animal Science and Zoology, Small Animals and Plant Science, on topics such as Animal Nutrition and Physiology, Animal Behavior and Welfare Studies and Garlic and Onion Studies.

ORCID 0000-0001-8266-2689 OpenAlex
World rank
#6,550,399
of 7,710,434 ranked researchers
Rank in Spain
#161,723
of 204,306
Works
39
Citations
355
Citations per work
9.1
h-index
10
i10-index 10Top 50% in Animal Science and Zoology
M. A. Aguinaga

What does M. A. Aguinaga research?

M. A. Aguinaga's work is mostly in Agricultural and Biological Sciences (58%), Veterinary (14%), Biochemistry, Genetics and Molecular Biology (7%).

Life Sciences: 26 works · 65.4% of their workAgricultural and Biological Sciences: 23 works · 58.0% of their workAnimal Science and Zoology: 15 works · 39.3% of their workPlant Science: 5 works · 13.1% of their workAgronomy and Crop Science: 2 works · 5.6% of their workBiochemistry, Genetics and Molecular Biology: 3 works · 7.4% of their workGenetics: 1 works · 3.7% of their workMolecular Biology: 1 works · 3.7% of their workEverything else: 8 works · 20.6% of their workHealth Sciences: 5 works · 14.0% of their workVeterinary: 5 works · 14.0% of their workSmall Animals: 5 works · 14.0% of their workTHEIR WORKM. A. Aguinaga39works
Life Sciences65%Health Sciences14%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2358.0%
    2. Biochemistry, Genetics and Molecular Biology37.4%
  2. Everything else820.6%
    1. Veterinary514.0%
  1. 1Animal Science and Zoology39% of their works
  2. 2Small Animals14% of their works
  3. 3Plant Science13% of their works
  4. 4Agronomy and Crop Science6% of their works
  5. 5Genetics4% of their works
  6. 6Molecular Biology4% of their works

Research topics

Which keywords describe M. A. Aguinaga's research?

The keywords of their largest research topics: Amino Acids, Gut Microbiota, Animal Welfare, Stress Indicators, Meat Quality, Bioactive Compounds, Garlic and Lipid Oxidation.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Amino Acids241 topic
  2. Gut Microbiota241 topic
  3. Animal Welfare141 topic
  4. Stress Indicators141 topic
  5. Meat Quality102 topics
  6. Bioactive Compounds91 topic
  7. Garlic91 topic
  8. Lipid Oxidation81 topic
  9. Protein Oxidation81 topic
  10. Quality61 topic
  11. Rabbit Meat61 topic
  12. Genomic Selection41 topic
  13. Plant Breeding41 topic
  14. Methane Production31 topic
  15. Ruminant Nutrition31 topic
  16. Clenbuterol21 topic
  17. Ractopamine21 topic

Where does M. A. Aguinaga work?

M. A. Aguinaga's main affiliation in the publication record is Estación Experimental del Zaidín, Spain.

How many publications and citations does M. A. Aguinaga have?

OpenAlex counts 39 works and 355 citations for M. A. Aguinaga, an h-index of 10, ranking #6,550,399 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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