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Researcher · Institut Pasteur · France

Marc Lecuit

Marc Lecuit publishes mostly in Biotechnology, Food Science and Infectious Diseases, on topics such as Listeria monocytogenes in Food Safety, Salmonella and Campylobacter epidemiology and Microbial Inactivation Methods.

ORCID 0000-0002-4491-1063 OpenAlex
World rank
#19,859
of 7,710,434 ranked researchers
Rank in France
#3,290
of 324,115
Works
472
Citations
38k
Citations per work
81.0
h-index
101
i10-index 282Top 0.1% in Biotechnology
Marc Lecuit

What does Marc Lecuit research?

Marc Lecuit's work is mostly in Medicine (27%), Biochemistry, Genetics and Molecular Biology (19%), Agricultural and Biological Sciences (13%).

Life Sciences: 176 works · 37.3% of their workBiochemistry, Genetics and Molecular Biology: 90 works · 19.1% of their workBiotechnology: 90 works · 19.1% of their workAgricultural and Biological Sciences: 59 works · 12.6% of their workFood Science: 59 works · 12.6% of their workImmunology and Microbiology: 26 works · 5.6% of their workImmunology: 26 works · 5.6% of their workEverything else: 168 works · 35.5% of their workHealth Sciences: 128 works · 27.2% of their workMedicine: 128 works · 27.2% of their workInfectious Diseases: 52 works · 11.1% of their workEpidemiology: 47 works · 10.0% of their workPublic Health, Environmental and Occupational Health: 29 works · 6.1% of their workTHEIR WORKMarc Lecuit472works
Life Sciences37%Health Sciences27%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Biochemistry, Genetics and Molecular Biology9019.1%
    2. Agricultural and Biological Sciences5912.6%
    3. Immunology and Microbiology265.6%
  2. Everything else16835.5%
    1. Medicine12827.2%
  1. 1Biotechnology19% of their works
  2. 2Food Science13% of their works
  3. 3Infectious Diseases11% of their works
  4. 4Epidemiology10% of their works
  5. 5Public Health, Environmental and Occupational Health6% of their works
  6. 6Immunology6% of their works

Research topics

Which keywords describe Marc Lecuit's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, Microbial Inactivation, Epidemiology, fresh produce, Listeria monocytogenes, Food Preservation and Public Health.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 23 words, with their numbers
  1. Foodborne Illness2202 topics
  2. Pathogenicity2202 topics
  3. Microbial Inactivation2152 topics
  4. Epidemiology1824 topics
  5. Listeria monocytogenes1551 topic
  6. fresh produce1551 topic
  7. Food Preservation1162 topics
  8. Public Health1022 topics
  9. Campylobacter651 topic
  10. Salmonella651 topic
  11. Electroporation601 topic
  12. Irreversible Electroporation601 topic
  13. Antimicrobial Activity561 topic
  14. Essential Oils561 topic
  15. Arboviral Diseases541 topic
  16. Zika Virus541 topic
  17. Antifungal Therapy482 topics
  18. Viral Hemorrhagic Fevers371 topic
  19. Zoonotic Infections371 topic
  20. Candidiasis261 topic
  21. Invasive Fungal Infections261 topic
  22. Cryptococcal Disease221 topic
  23. Histoplasmosis221 topic

Where does Marc Lecuit work?

Marc Lecuit's main affiliation in the publication record is Institut Pasteur, France.

How many publications and citations does Marc Lecuit have?

OpenAlex counts 472 works and 38,210 citations for Marc Lecuit, an h-index of 101, ranking #19,859 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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