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Researcher · Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences · France

Margot Dyen

Margot Dyen publishes mostly in Food Science, Sociology and Political Science and Plant Science, on topics such as French Urban and Social Studies, Agriculture and Rural Development Research and Organic Food and Agriculture.

ORCID 0000-0002-8806-429X OpenAlex
World rank
#6,981,866
of 7,710,434 ranked researchers
Rank in France
#296,272
of 324,115
Works
54
Citations
107
Citations per work
2.0
h-index
5
i10-index 4Top 79% in Food Science
Margot Dyen

What does Margot Dyen research?

Margot Dyen's work is mostly in Agricultural and Biological Sciences (47%), Social Sciences (20%), Health Professions (9%).

Life Sciences: 25 works · 47.1% of their workAgricultural and Biological Sciences: 25 works · 47.1% of their workFood Science: 11 works · 20.6% of their workPlant Science: 8 works · 14.7% of their workEcology, Evolution, Behavior and Systematics: 6 works · 11.8% of their workSocial Sciences: 12 works · 22.5% of their workSocial Sciences: 11 works · 19.6% of their workSociology and Political Science: 11 works · 19.6% of their workBusiness, Management and Accounting: 2 works · 2.9% of their workMarketing: 2 works · 2.9% of their workEverything else: 12 works · 21.6% of their workHealth Sciences: 5 works · 8.8% of their workHealth Professions: 5 works · 8.8% of their workGeneral Health Professions: 5 works · 8.8% of their workTHEIR WORKMargot Dyen54works
Life Sciences47%Health Sciences9%Social Sciences22%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2547.1%
    1. Social Sciences1119.6%
    2. Business, Management and Accounting22.9%
  3. Everything else1221.6%
    1. Health Professions58.8%
  1. 1Food Science21% of their works
  2. 2Sociology and Political Science20% of their works
  3. 3Plant Science15% of their works
  4. 4Ecology, Evolution, Behavior and Systematics12% of their works
  5. 5General Health Professions9% of their works
  6. 6Marketing3% of their works

Research topics

Which keywords describe Margot Dyen's research?

The keywords of their largest research topics: Sustainability, Environmental Impact, Environmental Participation, Territorial Governance, Adaptation, Food Quality, Livestock Farming and Organic Agriculture.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Sustainability375 topics
  2. Environmental Impact243 topics
  3. Environmental Participation151 topic
  4. Territorial Governance151 topic
  5. Adaptation121 topic
  6. Food Quality121 topic
  7. Livestock Farming121 topic
  8. Organic Agriculture121 topic
  9. Food Tourism101 topic
  10. Food Waste101 topic
  11. Gastronomy101 topic
  12. Supply Chain101 topic
  13. Aging61 topic
  14. Elderly61 topic
  15. Community Gardens31 topic
  16. Urban Agriculture31 topic
  17. Municipal Solid Waste21 topic
  18. Waste Management21 topic

Where does Margot Dyen work?

Margot Dyen's main affiliation in the publication record is Montpellier Interdisciplinary center on Sustainable Agri-food systems: social and nutritional sciences, France.

How many publications and citations does Margot Dyen have?

OpenAlex counts 54 works and 107 citations for Margot Dyen, an h-index of 5, ranking #6,981,866 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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