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María Dolors Guárdia

María Dolors Guárdia publishes mostly in Animal Science and Zoology, Food Science and Renewable Energy, Sustainability and the Environment, on topics such as Meat and Animal Product Quality, Wine Industry and Tourism and Pharmacological Effects and Assays.

World rank
#878,724
of 1,633,909 ranked researchers
Rank in Spain
#28,113
of 45,870
Works
17
Citations
62
Citations per work
3.6

What does María Dolors Guárdia research?

Animal Science and Zoology: 28.6%Food Science: 19.0%Renewable Energy, Sustainability and the Environment: 9.5%Tourism, Leisure and Hospitality Management: 9.5%other fields: 33.4%29%top field
Animal Science and Zoology28.6%Food Science19.0%Renewable Energy, Sustainability and the Environment9.5%Tourism, Leisure and Hospitality Management9.5%other fields33.4%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Animal Science and Zoology29% of their works
  2. 2Food Science19% of their works
  3. 3Renewable Energy, Sustainability and the Environment10% of their works
  4. 4Tourism, Leisure and Hospitality Management10% of their works
  5. 5Analytical Chemistry5% of their works
  6. 6Biomedical Engineering5% of their works

Research topics

Which keywords describe María Dolors Guárdia's research?

The keywords of their largest research topics: Consumer Perception, Meat Quality, Lipid Oxidation, Protein Oxidation, Economic Implications, Sustainability, Consumer Behavior and Nutrition.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Consumer Perception62 topics
  2. Meat Quality62 topics
  3. Lipid Oxidation51 topic
  4. Protein Oxidation51 topic
  5. Economic Implications32 topics
  6. Sustainability32 topics
  7. Consumer Behavior21 topic
  8. Nutrition22 topics
  9. Wine Tourism21 topic
  10. Aquaculture11 topic
  11. Clenbuterol11 topic
  12. Climate Change11 topic
  13. Fish Feed11 topic
  14. Food Choice11 topic
  15. Food Composition11 topic
  16. Food Security11 topic
  17. Food Tourism11 topic
  18. Gastronomy11 topic
  19. Nutrient Analysis11 topic
  20. Ractopamine11 topic
  21. Sensory Analysis11 topic

Where does María Dolors Guárdia work?

María Dolors Guárdia's main affiliation in the publication record is Institute of Agrifood Research and Technology, Spain.

How many publications and citations does María Dolors Guárdia have?

Science Explorer counts 17 works and 62 citations for María Dolors Guárdia, ranking #878,724 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.