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Researcher · University of Sassari · Italy

Mario Santona

Mario Santona publishes mostly in Organic Chemistry, Food Science and Plant Science, on topics such as Edible Oils Quality and Analysis, Essential Oils and Antimicrobial Activity and Horticultural and Viticultural Research.

ORCID 0000-0002-9089-0478 OpenAlex
World rank
#3,393,263
of 7,710,434 ranked researchers
Rank in Italy
#114,990
of 242,206
Works
26
Citations
302
Citations per work
11.6
h-index
11
i10-index 12Top 57% in Organic Chemistry
Mario Santona

What does Mario Santona research?

Mario Santona's work is mostly in Agricultural and Biological Sciences (39%), Chemistry (21%), Biochemistry, Genetics and Molecular Biology (8%).

Life Sciences: 12 works · 46.3% of their workAgricultural and Biological Sciences: 10 works · 38.8% of their workFood Science: 5 works · 19.4% of their workPlant Science: 5 works · 19.4% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 7.5% of their workMolecular Biology: 2 works · 7.5% of their workPhysical Sciences: 7 works · 25.4% of their workChemistry: 5 works · 20.9% of their workOrganic Chemistry: 5 works · 20.9% of their workEnvironmental Science: 1 works · 4.5% of their workGlobal and Planetary Change: 1 works · 4.5% of their workEverything else: 6 works · 22.3% of their workHealth Sciences: 2 works · 6.0% of their workMedicine: 2 works · 6.0% of their workBiochemistry: 2 works · 6.0% of their workTHEIR WORKMario Santona26works
Life Sciences46%Physical Sciences25%Health Sciences6%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1038.8%
    2. Biochemistry, Genetics and Molecular Biology27.5%
    1. Chemistry520.9%
    2. Environmental Science14.5%
  3. Everything else622.3%
    1. Medicine26.0%
  1. 1Organic Chemistry21% of their works
  2. 2Food Science19% of their works
  3. 3Plant Science19% of their works
  4. 4Molecular Biology8% of their works
  5. 5Biochemistry6% of their works
  6. 6Global and Planetary Change4% of their works

Research topics

Which keywords describe Mario Santona's research?

The keywords of their largest research topics: Antioxidant Activity, Polyphenols, Phenolic Compounds, Health Effects, Olive Oil, Antimicrobial Activity, Essential Oils and Genetics.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Antioxidant Activity253 topics
  2. Polyphenols213 topics
  3. Phenolic Compounds203 topics
  4. Health Effects141 topic
  5. Olive Oil141 topic
  6. Antimicrobial Activity81 topic
  7. Essential Oils81 topic
  8. Genetics71 topic
  9. Grapevine71 topic
  10. Cancer Prevention62 topics
  11. Microbial Modulation41 topic
  12. Wine Yeasts41 topic
  13. Antioxidants31 topic
  14. Ellagic Acid31 topic
  15. Free Radicals31 topic
  16. Mass Spectrometry31 topic
  17. Metabolomics31 topic
  18. Multivariate Calibration31 topic
  19. Near-Infrared Spectroscopy31 topic
  20. Pomegranate31 topic

Where does Mario Santona work?

Mario Santona's main affiliation in the publication record is University of Sassari, Italy.

How many publications and citations does Mario Santona have?

OpenAlex counts 26 works and 302 citations for Mario Santona, an h-index of 11, ranking #3,393,263 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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