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Researcher · Institut de l’Elevage · France

Marion Ferrand

Marion Ferrand publishes mostly in Animal Science and Zoology, Analytical Chemistry and Agronomy and Crop Science, on topics such as Spectroscopy and Chemometric Analyses, Milk Quality and Mastitis in Dairy Cows and Meat and Animal Product Quality.

OpenAlex
World rank
#5,514,515
of 7,710,434 ranked researchers
Rank in France
#233,706
of 324,115
Works
15
Citations
138
Citations per work
9.2
h-index
2
i10-index 1Top 98% in Animal Science and Zoology
Marion Ferrand

What does Marion Ferrand research?

Marion Ferrand's work is mostly in Agricultural and Biological Sciences (48%), Chemistry (16%), Social Sciences (7%).

Life Sciences: 7 works · 48.5% of their workAgricultural and Biological Sciences: 7 works · 48.5% of their workAnimal Science and Zoology: 3 works · 19.4% of their workAgronomy and Crop Science: 2 works · 12.9% of their workEcology, Evolution, Behavior and Systematics: 1 works · 9.7% of their workPlant Science: 1 works · 6.5% of their workEverything else: 4 works · 28.9% of their workPhysical Sciences: 2 works · 16.1% of their workChemistry: 2 works · 16.1% of their workAnalytical Chemistry: 2 works · 16.1% of their workSocial Sciences: 1 works · 6.5% of their workSocial Sciences: 1 works · 6.5% of their workSociology and Political Science: 1 works · 6.5% of their workTHEIR WORKMarion Ferrand15works
Life Sciences48%Physical Sciences16%Social Sciences7%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences748.5%
  2. Everything else428.9%
    1. Chemistry216.1%
    1. Social Sciences16.5%
  1. 1Animal Science and Zoology19% of their works
  2. 2Analytical Chemistry16% of their works
  3. 3Agronomy and Crop Science13% of their works
  4. 4Ecology, Evolution, Behavior and Systematics10% of their works
  5. 5Plant Science6% of their works
  6. 6Sociology and Political Science6% of their works

Research topics

Which keywords describe Marion Ferrand's research?

The keywords of their largest research topics: Multivariate Calibration, Near-Infrared Spectroscopy, Bovine Mastitis, Meat Quality, Milk Quality, Probiotics, Protein Oxidation and Livestock Farming.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 17 words, with their numbers
  1. Multivariate Calibration51 topic
  2. Near-Infrared Spectroscopy51 topic
  3. Bovine Mastitis41 topic
  4. Meat Quality41 topic
  5. Milk Quality41 topic
  6. Probiotics42 topics
  7. Protein Oxidation41 topic
  8. Livestock Farming31 topic
  9. Sustainability31 topic
  10. Amino Acids21 topic
  11. Genomic Selection21 topic
  12. Gut Microbiota21 topic
  13. Lactic Acid Bacteria21 topic
  14. Plant Breeding21 topic
  15. Prebiotics21 topic
  16. Genetics11 topic
  17. Wheat11 topic

Where does Marion Ferrand work?

Marion Ferrand's main affiliation in the publication record is Institut de l’Elevage, France.

How many publications and citations does Marion Ferrand have?

OpenAlex counts 15 works and 138 citations for Marion Ferrand, an h-index of 2, ranking #5,514,515 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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