Mónica Rubilar
Mónica Rubilar publishes mostly in Food Science, Biochemistry and Nutrition and Dietetics, on topics such as Proteins in Food Systems, Food Chemistry and Fat Analysis and Phytochemicals and Antioxidant Activities.
- World rank
- #257,623 of 7,710,434 ranked researchers
- Rank in Chile
- #273 of 20,642
- Works
- 90
- Citations
- 4.6k
- Citations per work
- 50.8
What does Mónica Rubilar research?
Mónica Rubilar's work is mostly in Agricultural and Biological Sciences (40%), Medicine (7%), Nursing (6%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences4044.0%
- Everything else3437.9%
- Health Sciences1212.8%
- Physical Sciences55.3%
- Energy55.3%
- 1Food Science34% of their works
- 2Biochemistry7% of their works
- 3Nutrition and Dietetics6% of their works
- 4Plant Science6% of their works
- 5Renewable Energy, Sustainability and the Environment5% of their works
- 6Molecular Biology4% of their works
Research topics
Which keywords describe Mónica Rubilar's research?
The keywords of their largest research topics: Polyphenols, Hydrocolloids, Lipid Oxidation, Nanoemulsions, Proteins, Antioxidants, Chocolate and Cocoa.
- Inulin
- Protein Oxidation
- Microalgae
- Thickening Agents
- Gelling Agents
- Oxidative Stress
- Cocoa
- Antioxidants
- Nanoemulsions
- Hydrocolloids
- Polyphenols
- Lipid Oxidation
- Proteins
- Chocolate
- Free Radicals
- Encapsulation Techniques
- Spray Drying
- Biodiesel
- Meat Quality
- Fructans
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Polyphenols433 topics
- Hydrocolloids412 topics
- Lipid Oxidation372 topics
- Nanoemulsions291 topic
- Proteins291 topic
- Antioxidants222 topics
- Chocolate171 topic
- Cocoa171 topic
- Free Radicals141 topic
- Oxidative Stress141 topic
- Encapsulation Techniques121 topic
- Gelling Agents121 topic
- Spray Drying121 topic
- Thickening Agents121 topic
- Biodiesel101 topic
- Microalgae101 topic
- Meat Quality81 topic
- Protein Oxidation81 topic
- Fructans71 topic
- Inulin71 topic
Where does Mónica Rubilar work?
Mónica Rubilar's main affiliation in the publication record is Universidad de La Frontera, Chile.
How many publications and citations does Mónica Rubilar have?
OpenAlex counts 90 works and 4,576 citations for Mónica Rubilar, an h-index of 37, ranking #257,623 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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