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Researcher · Universidade Estadual de Maringá · Brazil

Nilson Evelázio de Souza

Nilson Evelázio de Souza publishes mostly in Food Science, Nutrition and Dietetics and Biochemistry, on topics such as Meat and Animal Product Quality, Aquaculture Nutrition and Growth and Fatty Acid Research and Health.

ORCID 0000-0002-2813-3513 OpenAlex
World rank
#297,032
of 1,633,909 ranked researchers
Rank in Brazil
#2,563
of 38,702
Works
57
Citations
223
Citations per work
3.9

What does Nilson Evelázio de Souza research?

Food Science: 17.6%Nutrition and Dietetics: 10.3%Biochemistry: 10.3%Animal Science and Zoology: 10.3%other fields: 51.5%18%top field
Food Science17.6%Nutrition and Dietetics10.3%Biochemistry10.3%Animal Science and Zoology10.3%other fields51.5%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science18% of their works
  2. 2Nutrition and Dietetics10% of their works
  3. 3Biochemistry10% of their works
  4. 4Animal Science and Zoology10% of their works
  5. 5Aquatic Science7% of their works
  6. 6Plant Science7% of their works

Research topics

Which keywords describe Nilson Evelázio de Souza's research?

The keywords of their largest research topics: Antioxidants, Omega-3 Fatty Acids, Inflammation, Consumer Perception, Fatty Acids, Cancer Prevention, Oxidative Stress and Meat Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 25 words, with their numbers
  1. Antioxidants133 topics
  2. Omega-3 Fatty Acids102 topics
  3. Inflammation92 topics
  4. Consumer Perception82 topics
  5. Fatty Acids82 topics
  6. Cancer Prevention72 topics
  7. Oxidative Stress72 topics
  8. Meat Quality61 topic
  9. Phenolic Compounds62 topics
  10. Polyphenols62 topics
  11. Protein Oxidation61 topic
  12. Aquaculture51 topic
  13. Cardiovascular Disease51 topic
  14. Dietary Intake51 topic
  15. Nutrition51 topic
  16. Carotenoids41 topic
  17. Forest Biomass41 topic
  18. Lipid Peroxidation41 topic
  19. Wood Residues41 topic
  20. Antioxidant Activity31 topic
  21. Flavonoids31 topic
  22. Free Radicals31 topic
  23. Olive Oil31 topic
  24. Food Choice21 topic
  25. Sensory Analysis21 topic

Where does Nilson Evelázio de Souza work?

Nilson Evelázio de Souza's main affiliation in the publication record is Universidade Estadual de Maringá, Brazil.

How many publications and citations does Nilson Evelázio de Souza have?

Science Explorer counts 57 works and 223 citations for Nilson Evelázio de Souza, ranking #297,032 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.