Nissreen Abu‐Ghannam
Nissreen Abu‐Ghannam publishes mostly in Food Science, Nutrition and Dietetics and Aquatic Science, on topics such as Seaweed-derived Bioactive Compounds, Food composition and properties and Protein Hydrolysis and Bioactive Peptides.
- World rank
- #79,039 of 7,710,434 ranked researchers
- Rank in Ireland
- #167 of 21,376
- Works
- 95
- Citations
- 6.9k
- Citations per work
- 72.2
What does Nissreen Abu‐Ghannam research?
Nissreen Abu‐Ghannam's work is mostly in Agricultural and Biological Sciences (42%), Nursing (15%), Biochemistry, Genetics and Molecular Biology (10%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences4951.7%
- Everything else2627.5%
- Health Sciences2020.8%
- 1Food Science20% of their works
- 2Nutrition and Dietetics15% of their works
- 3Aquatic Science12% of their works
- 4Plant Science10% of their works
- 5Molecular Biology10% of their works
- 6Biochemistry6% of their works
Research topics
- Seaweed-derived Bioactive Compounds
- Food composition and properties
- Protein Hydrolysis and Bioactive Peptides
- Microbial Metabolites in Food Biotechnology
- Phytochemicals and Antioxidant Activities
- Moringa oleifera research and applications
- Algal biology and biofuel production
- Microencapsulation and Drying Processes
Which keywords describe Nissreen Abu‐Ghannam's research?
The keywords of their largest research topics: Health Benefits, Antioxidant Activity, Functional Food, Bioactive Compounds, Dietary Fiber, Nutritional Significance, Seaweed and Sulfated Polysaccharides.
- Encapsulation Techniques
- Biodiesel
- Antioxidant Properties
- Antioxidants
- Inulin
- Bioactive Peptides
- Glycemic Index
- Sulfated Polysaccharides
- Nutritional Significance
- Bioactive Compounds
- Antioxidant Activity
- Health Benefits
- Functional Food
- Dietary Fiber
- Seaweed
- Polyphenols
- Starch
- Fructans
- Protein Hydrolysates
- Free Radicals
- Moringa oleifera
- Microalgae
- Spray Drying
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.
All 23 words, with their numbers
- Health Benefits734 topics
- Antioxidant Activity402 topics
- Functional Food402 topics
- Bioactive Compounds352 topics
- Dietary Fiber332 topics
- Nutritional Significance292 topics
- Seaweed251 topic
- Sulfated Polysaccharides251 topic
- Polyphenols222 topics
- Glycemic Index181 topic
- Starch181 topic
- Bioactive Peptides151 topic
- Fructans151 topic
- Inulin151 topic
- Protein Hydrolysates151 topic
- Antioxidants141 topic
- Free Radicals141 topic
- Antioxidant Properties101 topic
- Moringa oleifera101 topic
- Biodiesel91 topic
- Microalgae91 topic
- Encapsulation Techniques81 topic
- Spray Drying81 topic
Where does Nissreen Abu‐Ghannam work?
Nissreen Abu‐Ghannam's main affiliation in the publication record is Technological University Dublin, Ireland.
How many publications and citations does Nissreen Abu‐Ghannam have?
OpenAlex counts 95 works and 6,857 citations for Nissreen Abu‐Ghannam, an h-index of 47, ranking #79,039 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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