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Researcher · Abiola Ajimobi Technical University Ibadan · Nigeria

Omotade Richard Ogunremi

Omotade Richard Ogunremi publishes mostly in Food Science, Nutrition and Dietetics and Plant Science, on topics such as Probiotics and Fermented Foods, Food composition and properties and Microbial Metabolites in Food Biotechnology.

ORCID 0000-0002-6749-7547 OpenAlex
World rank
#2,463,969
of 7,710,434 ranked researchers
Rank in Nigeria
#3,254
of 26,141
Works
27
Citations
661
Citations per work
24.5
h-index
13
i10-index 15Top 35% in Food Science
Omotade Richard Ogunremi

What does Omotade Richard Ogunremi research?

Omotade Richard Ogunremi's work is mostly in Agricultural and Biological Sciences (55%), Nursing (25%), Biochemistry, Genetics and Molecular Biology (7%).

Life Sciences: 17 works · 62.0% of their workAgricultural and Biological Sciences: 15 works · 54.8% of their workFood Science: 9 works · 34.5% of their workPlant Science: 5 works · 16.7% of their workForestry: 1 works · 3.6% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 7.2% of their workMolecular Biology: 1 works · 4.8% of their workGenetics: 1 works · 2.4% of their workHealth Sciences: 7 works · 25.0% of their workNursing: 7 works · 25.0% of their workNutrition and Dietetics: 7 works · 25.0% of their workEverything else: 4 works · 13.0% of their workTHEIR WORKOmotade RichardOgunremi27works
Life Sciences62%Health Sciences25%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1554.8%
    2. Biochemistry, Genetics and Molecular Biology27.2%
    1. Nursing725.0%
  3. Everything else413.0%
  1. 1Food Science34% of their works
  2. 2Nutrition and Dietetics25% of their works
  3. 3Plant Science17% of their works
  4. 4Molecular Biology5% of their works
  5. 5Forestry4% of their works
  6. 6Genetics2% of their works

Research topics

Which keywords describe Omotade Richard Ogunremi's research?

The keywords of their largest research topics: Prebiotics, Lactic Acid Bacteria, Probiotics, Dietary Fiber, Health Benefits, Glycemic Index, Starch and Fructans.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 22 words, with their numbers
  1. Prebiotics292 topics
  2. Lactic Acid Bacteria211 topic
  3. Probiotics211 topic
  4. Dietary Fiber202 topics
  5. Health Benefits202 topics
  6. Glycemic Index121 topic
  7. Starch121 topic
  8. Fructans81 topic
  9. Inulin81 topic
  10. Nutritional Value62 topics
  11. Aroma Compounds52 topics
  12. Fermentation52 topics
  13. Agroforestry31 topic
  14. Buckwheat31 topic
  15. Gamma-Aminobutyric Acid31 topic
  16. Metabolism31 topic
  17. Quinoa31 topic
  18. Tree Domestication31 topic
  19. Medicinal Plants21 topic
  20. Microbial Modulation21 topic
  21. Traditional Ecological Knowledge21 topic
  22. Wine Yeasts21 topic

Where does Omotade Richard Ogunremi work?

Omotade Richard Ogunremi's main affiliation in the publication record is Abiola Ajimobi Technical University Ibadan, Nigeria.

How many publications and citations does Omotade Richard Ogunremi have?

OpenAlex counts 27 works and 661 citations for Omotade Richard Ogunremi, an h-index of 13, ranking #2,463,969 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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