Osman Sağdıç
Osman Sağdıç publishes mostly in Food Science, Nutrition and Dietetics and Biochemistry, on topics such as Phytochemicals and Antioxidant Activities, Essential Oils and Antimicrobial Activity and Food composition and properties.
- World rank
- #337,048 of 7,710,434 ranked researchers
- Rank in Türkiye
- #894 of 117,622
- Works
- 438
- Citations
- 13k
- Citations per work
- 29.7
What does Osman Sağdıç research?
Osman Sağdıç's work is mostly in Agricultural and Biological Sciences (42%), Nursing (12%), Medicine (10%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences20747.3%
- Everything else13430.5%
- Health Sciences9722.2%
- 1Food Science29% of their works
- 2Nutrition and Dietetics12% of their works
- 3Biochemistry10% of their works
- 4Plant Science8% of their works
- 5Molecular Biology5% of their works
- 6Insect Science5% of their works
Research topics
Which keywords describe Osman Sağdıç's research?
The keywords of their largest research topics: Antioxidants, Flavonoids, Phenolic Compounds, Antimicrobial Activity, Free Radicals, Polyphenols, Dietary Fiber and Health Benefits.
- Proteins
- Inulin
- Propolis
- Protein Oxidation
- Probiotics
- Starch
- Lipid Oxidation
- Food Preservation
- Health Benefits
- Polyphenols
- Antimicrobial Activity
- Flavonoids
- Antioxidants
- Phenolic Compounds
- Free Radicals
- Dietary Fiber
- Essential Oils
- Prebiotics
- Glycemic Index
- Lactic Acid Bacteria
- Meat Quality
- Honey
- Fructans
- Nanoemulsions
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 24 words, with their numbers
- Antioxidants1722 topics
- Flavonoids1652 topics
- Phenolic Compounds1652 topics
- Antimicrobial Activity1472 topics
- Free Radicals1181 topic
- Polyphenols1181 topic
- Dietary Fiber1092 topics
- Health Benefits1092 topics
- Essential Oils1001 topic
- Food Preservation1001 topic
- Prebiotics1002 topics
- Lipid Oxidation912 topics
- Glycemic Index641 topic
- Starch641 topic
- Lactic Acid Bacteria551 topic
- Probiotics551 topic
- Meat Quality541 topic
- Protein Oxidation541 topic
- Honey471 topic
- Propolis471 topic
- Fructans451 topic
- Inulin451 topic
- Nanoemulsions371 topic
- Proteins371 topic
Where does Osman Sağdıç work?
Osman Sağdıç's main affiliation in the publication record is Yıldız Technical University, Türkiye.
How many publications and citations does Osman Sağdıç have?
OpenAlex counts 438 works and 12,997 citations for Osman Sağdıç, an h-index of 61, ranking #337,048 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
Discussion
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