Question 1

What does Pakamon Chitprasert research?

Accepted Answer

Pakamon Chitprasert publishes mostly in Food Science, Biotechnology and Biochemistry, on topics such as Microencapsulation and Drying Processes, Probiotics and Fermented Foods and Proteins in Food Systems.

Question 2

Which keywords describe Pakamon Chitprasert's research?

Accepted Answer

The keywords of their largest research topics: Polyphenols, Encapsulation Techniques, Spray Drying, Probiotics, Lactic Acid Bacteria, Prebiotics, Nanoemulsions and Proteins.

Question 3

Where does Pakamon Chitprasert work?

Accepted Answer

Pakamon Chitprasert's main affiliation in the publication record is Kasetsart University, Thailand.

Question 4

How many publications and citations does Pakamon Chitprasert have?

Accepted Answer

OpenAlex counts 33 works and 898 citations for Pakamon Chitprasert, an h-index of 17, ranking #821,930 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Pakamon Chitprasert's h-index high?

Accepted Answer

An h-index of 17 is at or above that of 79% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 24%.