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Patrick F. Fox

Patrick F. Fox publishes mostly in Food Science, Molecular Biology and Biotechnology, on topics such as Probiotics and Fermented Foods, Protein Hydrolysis and Bioactive Peptides and Proteins in Food Systems.

OpenAlex
World rank
#86,180
of 7,710,434 ranked researchers
Rank in Ireland
#186
of 21,376
Works
493
Citations
34k
Citations per work
68.1
h-index
90
i10-index 363Top 0.1% in Food Science
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