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Researcher · Cyprus University of Technology · Cyprus

Photis Papademas

Photis Papademas publishes mostly in Food Science, Molecular Biology and Animal Science and Zoology, on topics such as Probiotics and Fermented Foods, Meat and Animal Product Quality and Protein Hydrolysis and Bioactive Peptides.

ORCID 0000-0003-0284-2247 OpenAlex
World rank
#373,253
of 7,710,434 ranked researchers
Rank in Cyprus
#220
of 3,055
Works
79
Citations
2k
Citations per work
25.9
h-index
27
i10-index 40Top 9.7% in Food Science
Photis Papademas

What does Photis Papademas research?

Photis Papademas's work is mostly in Agricultural and Biological Sciences (52%), Biochemistry, Genetics and Molecular Biology (19%), Nursing (5%).

Life Sciences: 56 works · 70.7% of their workAgricultural and Biological Sciences: 41 works · 51.5% of their workFood Science: 30 works · 37.4% of their workAnimal Science and Zoology: 8 works · 9.6% of their workAgronomy and Crop Science: 4 works · 4.5% of their workBiochemistry, Genetics and Molecular Biology: 15 works · 19.2% of their workMolecular Biology: 11 works · 13.6% of their workBiotechnology: 4 works · 5.6% of their workEverything else: 19 works · 24.2% of their workHealth Sciences: 4 works · 5.1% of their workNursing: 4 works · 5.1% of their workNutrition and Dietetics: 4 works · 5.1% of their workTHEIR WORKPhotis Papademas79works
Life Sciences71%Health Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences4151.5%
    2. Biochemistry, Genetics and Molecular Biology1519.2%
  2. Everything else1924.2%
    1. Nursing45.1%
  1. 1Food Science37% of their works
  2. 2Molecular Biology14% of their works
  3. 3Animal Science and Zoology10% of their works
  4. 4Biotechnology6% of their works
  5. 5Nutrition and Dietetics5% of their works
  6. 6Agronomy and Crop Science4% of their works

Research topics

Which keywords describe Photis Papademas's research?

The keywords of their largest research topics: Prebiotics, Probiotics, Health Benefits, Lipid Oxidation, Proteins, Meat Quality, Protein Oxidation and Antioxidant Activity.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Prebiotics321 topic
  2. Probiotics321 topic
  3. Health Benefits292 topics
  4. Lipid Oxidation232 topics
  5. Proteins192 topics
  6. Meat Quality171 topic
  7. Protein Oxidation171 topic
  8. Antioxidant Activity161 topic
  9. Bioactive Peptides161 topic
  10. Camel Milk131 topic
  11. Nutritional131 topic
  12. Bovine Mastitis71 topic
  13. Milk Quality71 topic
  14. Emulsions61 topic
  15. Foodborne Illness61 topic
  16. Listeria monocytogenes61 topic
  17. Nanoemulsions61 topic
  18. Microbial Modulation41 topic
  19. Wine Yeasts41 topic

Where does Photis Papademas work?

Photis Papademas's main affiliation in the publication record is Cyprus University of Technology, Cyprus.

How many publications and citations does Photis Papademas have?

OpenAlex counts 79 works and 2,050 citations for Photis Papademas, an h-index of 27, ranking #373,253 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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