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Researcher · Eternal University · India

Qurat Ul Eain Hyder Rizvi

Qurat Ul Eain Hyder Rizvi publishes mostly in Plant Science, Food Science and Nutrition and Dietetics, on topics such as Food composition and properties, Postharvest Quality and Shelf Life Management and Seed and Plant Biochemistry.

ORCID 0000-0002-1668-4043 OpenAlex
World rank
#1,999,563
of 7,710,434 ranked researchers
Rank in India
#34,525
of 280,097
Works
26
Citations
388
Citations per work
14.9
h-index
10
i10-index 10Top 50% in Plant Science
Qurat Ul Eain Hyder Rizvi

What does Qurat Ul Eain Hyder Rizvi research?

Qurat Ul Eain Hyder Rizvi's work is mostly in Agricultural and Biological Sciences (47%), Nursing (10%), Medicine (8%).

Life Sciences: 13 works · 51.6% of their workAgricultural and Biological Sciences: 12 works · 46.8% of their workPlant Science: 8 works · 32.3% of their workFood Science: 4 works · 14.5% of their workBiochemistry, Genetics and Molecular Biology: 1 works · 4.8% of their workBiotechnology: 1 works · 4.8% of their workEverything else: 8 works · 30.7% of their workHealth Sciences: 5 works · 17.7% of their workNursing: 3 works · 9.7% of their workNutrition and Dietetics: 3 works · 9.7% of their workMedicine: 2 works · 8.0% of their workGastroenterology: 1 works · 4.8% of their workPathology and Forensic Medicine: 1 works · 3.2% of their workTHEIR WORKQurat Ul EainHyder Rizvi26works
Life Sciences52%Health Sciences18%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1246.8%
    2. Biochemistry, Genetics and Molecular Biology14.8%
  2. Everything else830.7%
    1. Nursing39.7%
    2. Medicine28.0%
  1. 1Plant Science32% of their works
  2. 2Food Science14% of their works
  3. 3Nutrition and Dietetics10% of their works
  4. 4Biotechnology5% of their works
  5. 5Gastroenterology5% of their works
  6. 6Pathology and Forensic Medicine3% of their works

Research topics

Which keywords describe Qurat Ul Eain Hyder Rizvi's research?

The keywords of their largest research topics: Rheological Properties, Dietary Fiber, Glycemic Index, Modified Atmosphere Packaging, Antioxidant Activity, Ethylene Biosynthesis, Fruit Ripening and Buckwheat.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 19 words, with their numbers
  1. Rheological Properties82 topics
  2. Dietary Fiber61 topic
  3. Glycemic Index61 topic
  4. Modified Atmosphere Packaging62 topics
  5. Antioxidant Activity52 topics
  6. Ethylene Biosynthesis41 topic
  7. Fruit Ripening41 topic
  8. Buckwheat31 topic
  9. Celiac Disease31 topic
  10. Gluten Sensitivity31 topic
  11. Phytase31 topic
  12. Phytic Acid31 topic
  13. Quinoa31 topic
  14. Dehydration21 topic
  15. Drying21 topic
  16. Hydrocolloids21 topic
  17. Meat Quality21 topic
  18. Protein Oxidation21 topic
  19. Thickening Agents21 topic

Where does Qurat Ul Eain Hyder Rizvi work?

Qurat Ul Eain Hyder Rizvi's main affiliation in the publication record is Eternal University, India.

How many publications and citations does Qurat Ul Eain Hyder Rizvi have?

OpenAlex counts 26 works and 388 citations for Qurat Ul Eain Hyder Rizvi, an h-index of 10, ranking #1,999,563 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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