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Researcher · Hasanuddin University · Indonesia

Ratmawati Malaka

Ratmawati Malaka publishes mostly in Food Science, Plant Science and Nutrition and Dietetics, on topics such as Food and Agricultural Sciences, Probiotics and Fermented Foods and Agricultural and Biological Research.

ORCID 0000-0003-1934-4949 OpenAlex
World rank
#7,659,801
of 7,710,434 ranked researchers
Rank in Indonesia
#145,950
of 148,020
Works
155
Citations
619
Citations per work
4.0
h-index
13
i10-index 20Top 35% in Food Science
Ratmawati Malaka

What does Ratmawati Malaka research?

Ratmawati Malaka's work is mostly in Agricultural and Biological Sciences (58%), Nursing (7%), Biochemistry, Genetics and Molecular Biology (7%).

Life Sciences: 101 works · 65.3% of their workAgricultural and Biological Sciences: 90 works · 58.2% of their workFood Science: 65 works · 41.7% of their workPlant Science: 12 works · 7.8% of their workAnimal Science and Zoology: 7 works · 4.7% of their workAgronomy and Crop Science: 6 works · 4.0% of their workBiochemistry, Genetics and Molecular Biology: 11 works · 7.1% of their workMolecular Biology: 11 works · 7.1% of their workEverything else: 42 works · 27.4% of their workHealth Sciences: 11 works · 7.3% of their workNursing: 11 works · 7.3% of their workNutrition and Dietetics: 11 works · 7.3% of their workTHEIR WORKRatmawati Malaka155works
Life Sciences65%Health Sciences7%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences9058.2%
    2. Biochemistry, Genetics and Molecular Biology117.1%
  2. Everything else4227.4%
    1. Nursing117.3%
  1. 1Food Science42% of their works
  2. 2Plant Science8% of their works
  3. 3Nutrition and Dietetics7% of their works
  4. 4Molecular Biology7% of their works
  5. 5Animal Science and Zoology5% of their works
  6. 6Agronomy and Crop Science4% of their works

Research topics

Which keywords describe Ratmawati Malaka's research?

The keywords of their largest research topics: Antioxidant Activity, Functional Food, Food Composition, Nutrient Analysis, Prebiotics, Health Benefits, Bioactive Compounds and Herbal Medicine.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 23 words, with their numbers
  1. Antioxidant Activity1073 topics
  2. Functional Food802 topics
  3. Food Composition671 topic
  4. Nutrient Analysis671 topic
  5. Prebiotics532 topics
  6. Health Benefits463 topics
  7. Bioactive Compounds422 topics
  8. Herbal Medicine422 topics
  9. Lactic Acid Bacteria401 topic
  10. Probiotics401 topic
  11. Dietary Fiber252 topics
  12. Food Science231 topic
  13. Nutrition231 topic
  14. Bioactive Peptides211 topic
  15. Protein Hydrolysates211 topic
  16. Cancer Therapy191 topic
  17. Medicinal Plants191 topic
  18. Fructans131 topic
  19. Inulin131 topic
  20. Glycemic Index121 topic
  21. Starch121 topic
  22. Beef Cattle111 topic
  23. Livestock Production111 topic

Where does Ratmawati Malaka work?

Ratmawati Malaka's main affiliation in the publication record is Hasanuddin University, Indonesia.

How many publications and citations does Ratmawati Malaka have?

OpenAlex counts 155 works and 619 citations for Ratmawati Malaka, an h-index of 13, ranking #7,659,801 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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