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Researcher · Altria (United States) · United States

Robert M. Ikeda

Robert M. Ikeda publishes mostly in Food Science, Spectroscopy and Organic Chemistry, on topics such as Analytical Chemistry and Chromatography, Essential Oils and Antimicrobial Activity and Fermentation and Sensory Analysis.

OpenAlex
World rank
#2,602,177
of 7,710,434 ranked researchers
Rank in United States
#763,088
of 1,627,098
Works
20
Citations
402
Citations per work
20.1
h-index
11
i10-index 11Top 44% in Food Science
Robert M. Ikeda

What does Robert M. Ikeda research?

Robert M. Ikeda's work is mostly in Agricultural and Biological Sciences (27%), Chemistry (27%), Biochemistry, Genetics and Molecular Biology (11%).

Life Sciences: 8 works · 37.8% of their workAgricultural and Biological Sciences: 5 works · 27.0% of their workFood Science: 4 works · 21.6% of their workPlant Science: 1 works · 5.4% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 10.8% of their workMolecular Biology: 2 works · 10.8% of their workPhysical Sciences: 7 works · 35.1% of their workChemistry: 5 works · 27.0% of their workSpectroscopy: 3 works · 16.2% of their workOrganic Chemistry: 2 works · 10.8% of their workEngineering: 2 works · 8.1% of their workBiomedical Engineering: 2 works · 8.1% of their workEverything else: 5 works · 27.1% of their workTHEIR WORKRobert M. Ikeda20works
Life Sciences38%Physical Sciences35%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences527.0%
    2. Biochemistry, Genetics and Molecular Biology210.8%
    1. Chemistry527.0%
    2. Engineering28.1%
  3. Everything else527.1%
  1. 1Food Science22% of their works
  2. 2Spectroscopy16% of their works
  3. 3Organic Chemistry11% of their works
  4. 4Molecular Biology11% of their works
  5. 5Biomedical Engineering8% of their works
  6. 6Plant Science5% of their works

Research topics

Which keywords describe Robert M. Ikeda's research?

The keywords of their largest research topics: Liquid Chromatography, Chiral Separation, Gas Chromatography, Antioxidant Activity, Fermentation, Medicinal Plants, Antimicrobial Activity and Breath Analysis.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 20 words, with their numbers
  1. Liquid Chromatography72 topics
  2. Chiral Separation61 topic
  3. Gas Chromatography61 topic
  4. Antioxidant Activity32 topics
  5. Fermentation32 topics
  6. Medicinal Plants32 topics
  7. Antimicrobial Activity21 topic
  8. Breath Analysis21 topic
  9. Electronic Nose21 topic
  10. Essential Oils21 topic
  11. Isoprenoid Pathway21 topic
  12. Microbial Modulation21 topic
  13. Terpenoid Biosynthesis21 topic
  14. Wine Yeasts21 topic
  15. Camel Milk11 topic
  16. Korean Traditional Food11 topic
  17. Mass Spectrometry11 topic
  18. Nutritional11 topic
  19. Pesticide Residues11 topic
  20. Quality Characteristics11 topic

Where does Robert M. Ikeda work?

Robert M. Ikeda's main affiliation in the publication record is Altria (United States), United States.

How many publications and citations does Robert M. Ikeda have?

OpenAlex counts 20 works and 402 citations for Robert M. Ikeda, an h-index of 11, ranking #2,602,177 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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