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Researcher · Constructor University · Germany

Roy N. Dsouza

Roy N. Dsouza publishes mostly in Molecular Biology, Food Science and Spectroscopy, on topics such as Food Chemistry and Fat Analysis, Protein purification and stability and Proteins in Food Systems.

ORCID 0000-0001-7887-5016 OpenAlex
World rank
#1,224,487
of 7,710,434 ranked researchers
Rank in Germany
#60,306
of 364,343
Works
44
Citations
2.4k
Citations per work
53.5
h-index
21
i10-index 27Top 30% in Molecular Biology
Roy N. Dsouza

What does Roy N. Dsouza research?

Roy N. Dsouza's work is mostly in Agricultural and Biological Sciences (25%), Biochemistry, Genetics and Molecular Biology (21%), Chemistry (8%).

Life Sciences: 20 works · 46.1% of their workAgricultural and Biological Sciences: 11 works · 25.0% of their workFood Science: 9 works · 19.5% of their workHorticulture: 2 works · 5.5% of their workBiochemistry, Genetics and Molecular Biology: 9 works · 21.1% of their workMolecular Biology: 9 works · 21.1% of their workEverything else: 16 works · 35.9% of their workPhysical Sciences: 6 works · 13.3% of their workChemistry: 3 works · 7.8% of their workSpectroscopy: 3 works · 7.8% of their workMaterials Science: 2 works · 5.5% of their workMaterials Chemistry: 2 works · 5.5% of their workHealth Sciences: 2 works · 4.7% of their workNursing: 2 works · 4.7% of their workNutrition and Dietetics: 2 works · 4.7% of their workTHEIR WORKRoy N. Dsouza44works
Life Sciences46%Physical Sciences13%Health Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1125.0%
    2. Biochemistry, Genetics and Molecular Biology921.1%
  2. Everything else1635.9%
    1. Chemistry37.8%
    2. Materials Science25.5%
    1. Nursing24.7%
  1. 1Molecular Biology21% of their works
  2. 2Food Science20% of their works
  3. 3Spectroscopy8% of their works
  4. 4Materials Chemistry6% of their works
  5. 5Horticulture6% of their works
  6. 6Nutrition and Dietetics5% of their works

Research topics

Which keywords describe Roy N. Dsouza's research?

The keywords of their largest research topics: Chocolate, Cocoa, Lipid Oxidation, Biopharmaceuticals, Protein Aggregation, Nanoemulsions, Proteins and Agroforestry.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 17 words, with their numbers
  1. Chocolate151 topic
  2. Cocoa151 topic
  3. Lipid Oxidation122 topics
  4. Biopharmaceuticals101 topic
  5. Protein Aggregation101 topic
  6. Nanoemulsions81 topic
  7. Proteins81 topic
  8. Agroforestry71 topic
  9. Cacao71 topic
  10. Sweet Taste61 topic
  11. Taste Receptors61 topic
  12. Chiral Separation51 topic
  13. Liquid Chromatography51 topic
  14. Molecular Machines51 topic
  15. Supramolecular Chemistry51 topic
  16. Meat Quality41 topic
  17. Protein Oxidation41 topic

Where does Roy N. Dsouza work?

Roy N. Dsouza's main affiliation in the publication record is Constructor University, Germany.

How many publications and citations does Roy N. Dsouza have?

OpenAlex counts 44 works and 2,353 citations for Roy N. Dsouza, an h-index of 21, ranking #1,224,487 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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