Researcher · Hubei Normal University · China
Shenxi Chen
Shenxi Chen publishes mostly in Food Science, Biotechnology and Pharmacology, on topics such as Fermentation and Sensory Analysis, Biochemical and biochemical processes and Food Quality and Safety Studies.
- World rank
- #834,253 of 7,710,434 ranked researchers
- Rank in China
- #113,535 of 978,568
- Works
- 42
- Citations
- 695
- Citations per work
- 16.5
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