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Researcher · Universidade Federal de Lavras · Brazil

Silvia Juliana Martinez

Silvia Juliana Martinez publishes mostly in Food Science, Pharmacology and Pathology and Forensic Medicine, on topics such as Coffee research and impacts, Fermentation and Sensory Analysis and Food Chemistry and Fat Analysis.

ORCID 0000-0002-8518-8211 OpenAlex
World rank
#354,082
of 7,710,434 ranked researchers
Rank in Brazil
#1,535
of 253,246
Works
40
Citations
1.1k
Citations per work
27.2
h-index
16
i10-index 18Top 26% in Food Science
Silvia Juliana Martinez

What does Silvia Juliana Martinez research?

Silvia Juliana Martinez's work is mostly in Agricultural and Biological Sciences (41%), Medicine (37%), Biochemistry, Genetics and Molecular Biology (6%).

Life Sciences: 18 works · 46.2% of their workAgricultural and Biological Sciences: 16 works · 40.7% of their workFood Science: 12 works · 29.7% of their workHorticulture: 2 works · 5.5% of their workPlant Science: 2 works · 5.5% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 5.5% of their workMolecular Biology: 2 works · 5.5% of their workHealth Sciences: 15 works · 37.4% of their workMedicine: 15 works · 37.4% of their workPharmacology: 11 works · 28.6% of their workPathology and Forensic Medicine: 4 works · 8.8% of their workEverything else: 7 works · 16.4% of their workTHEIR WORKSilvia JulianaMartinez40works
Life Sciences46%Health Sciences37%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1640.7%
    2. Biochemistry, Genetics and Molecular Biology25.5%
    1. Medicine1537.4%
  3. Everything else716.4%
  1. 1Food Science30% of their works
  2. 2Pharmacology29% of their works
  3. 3Pathology and Forensic Medicine9% of their works
  4. 4Horticulture6% of their works
  5. 5Plant Science6% of their works
  6. 6Molecular Biology6% of their works

Research topics

Which keywords describe Silvia Juliana Martinez's research?

The keywords of their largest research topics: Metabolism, Caffeine, Coffee, Fermentation, Polyphenols, Microbial Modulation, Wine Yeasts and Chocolate.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 20 words, with their numbers
  1. Metabolism342 topics
  2. Caffeine261 topic
  3. Coffee261 topic
  4. Fermentation182 topics
  5. Polyphenols182 topics
  6. Microbial Modulation101 topic
  7. Wine Yeasts101 topic
  8. Chocolate81 topic
  9. Cocoa81 topic
  10. Green Tea81 topic
  11. Tea Polyphenols81 topic
  12. Consumer Behavior62 topics
  13. Agroforestry51 topic
  14. Cacao51 topic
  15. Food Quality41 topic
  16. Organic Agriculture41 topic
  17. Food Safety21 topic
  18. Hygiene Practices21 topic
  19. Prebiotics21 topic
  20. Probiotics21 topic

Where does Silvia Juliana Martinez work?

Silvia Juliana Martinez's main affiliation in the publication record is Universidade Federal de Lavras, Brazil.

How many publications and citations does Silvia Juliana Martinez have?

OpenAlex counts 40 works and 1,087 citations for Silvia Juliana Martinez, an h-index of 16, ranking #354,082 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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