Sooyeon Lee
Sooyeon Lee publishes mostly in Sociology and Political Science, Cultural Studies and Food Science, on topics such as Psychosocial Factors Impacting Youth, Culinary Culture and Tourism and Tuberculosis Research and Epidemiology.
- World rank
- #1,119,378 of 1,633,909 ranked researchers
- Rank in South Korea
- #22,591 of 38,381
- Works
- 16
- Citations
- 2
- Citations per work
- 0.1
What does Sooyeon Lee research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Sociology and Political Science21% of their works
- 2Cultural Studies14% of their works
- 3Food Science7% of their works
- 4Infectious Diseases7% of their works
- 5Marketing7% of their works
- 6Nutrition and Dietetics7% of their works
Research topics
- Psychosocial Factors Impacting Youth
- Culinary Culture and Tourism
- Tuberculosis Research and Epidemiology
- Cytokine Signaling Pathways and Interactions
- Consumer Attitudes and Food Labeling
- Rheumatoid Arthritis Research and Therapies
- Nutrition, Health and Food Behavior
- Consumer Perception and Purchasing Behavior
Which keywords describe Sooyeon Lee's research?
The keywords of their largest research topics: Acculturation Stress, Immune Response, Inflammation, Lifestyle, Multicultural Adolescents, Obesity, Biological Therapy and Consumer Acceptance.
- Ultra-Processed Foods
- STAT3
- Nutrition
- IL-6
- Food Tourism
- Eating Habits
- Consumer Acceptance
- Obesity
- Lifestyle
- Immune Response
- Acculturation Stress
- Inflammation
- Multicultural Adolescents
- Biological Therapy
- Cosmetics
- Fashion
- Gastronomy
- Mycobacterium tuberculosis
- Rheumatoid Arthritis
- Tuberculosis
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Acculturation Stress21 topic
- Immune Response22 topics
- Inflammation22 topics
- Lifestyle22 topics
- Multicultural Adolescents21 topic
- Obesity22 topics
- Biological Therapy11 topic
- Consumer Acceptance11 topic
- Cosmetics11 topic
- Eating Habits11 topic
- Fashion11 topic
- Food Tourism11 topic
- Gastronomy11 topic
- IL-611 topic
- Mycobacterium tuberculosis11 topic
- Nutrition11 topic
- Rheumatoid Arthritis11 topic
- STAT311 topic
- Tuberculosis11 topic
- Ultra-Processed Foods11 topic
Where does Sooyeon Lee work?
Sooyeon Lee's main affiliation in the publication record is Hankuk University of Foreign Studies, South Korea.
How many publications and citations does Sooyeon Lee have?
Science Explorer counts 16 works and 2 citations for Sooyeon Lee, ranking #1,119,378 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Other researchers named Sooyeon Lee
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