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Researcher · Heavitree Hospital · United Kingdom

T. J. Humphrey

T. J. Humphrey publishes mostly in Food Science, Biotechnology and Animal Science and Zoology, on topics such as Salmonella and Campylobacter epidemiology, Listeria monocytogenes in Food Safety and Animal Nutrition and Physiology.

ORCID 0000-0001-7965-8988 OpenAlex
World rank
#242,823
of 7,710,434 ranked researchers
Rank in United Kingdom
#21,970
of 367,258
Works
207
Citations
8.8k
Citations per work
42.7
h-index
55
i10-index 125Top 1% in Food Science
T. J. Humphrey

What does T. J. Humphrey research?

T. J. Humphrey's work is mostly in Agricultural and Biological Sciences (36%), Biochemistry, Genetics and Molecular Biology (14%), Medicine (5%).

Life Sciences: 104 works · 50.0% of their workAgricultural and Biological Sciences: 75 works · 36.2% of their workFood Science: 56 works · 27.0% of their workAnimal Science and Zoology: 19 works · 9.2% of their workBiochemistry, Genetics and Molecular Biology: 29 works · 13.8% of their workBiotechnology: 21 works · 10.2% of their workMolecular Biology: 7 works · 3.6% of their workEverything else: 83 works · 40.2% of their workHealth Sciences: 11 works · 5.4% of their workMedicine: 11 works · 5.4% of their workInfectious Diseases: 11 works · 5.4% of their workPhysical Sciences: 9 works · 4.4% of their workEnvironmental Science: 9 works · 4.4% of their workEcology: 9 works · 4.4% of their workTHEIR WORKT. J. Humphrey207works
Life Sciences50%Physical Sciences4%Health Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences7536.2%
    2. Biochemistry, Genetics and Molecular Biology2913.8%
  2. Everything else8340.2%
    1. Medicine115.4%
    1. Environmental Science94.4%
  1. 1Food Science27% of their works
  2. 2Biotechnology10% of their works
  3. 3Animal Science and Zoology9% of their works
  4. 4Infectious Diseases5% of their works
  5. 5Ecology4% of their works
  6. 6Molecular Biology4% of their works

Research topics

Which keywords describe T. J. Humphrey's research?

The keywords of their largest research topics: Foodborne Illness, Pathogenicity, Epidemiology, Infection, Campylobacter, Salmonella, Food Safety and fresh produce.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Foodborne Illness1612 topics
  2. Pathogenicity1612 topics
  3. Epidemiology1533 topics
  4. Infection1402 topics
  5. Campylobacter1171 topic
  6. Salmonella1171 topic
  7. Food Safety622 topics
  8. Listeria monocytogenes441 topic
  9. fresh produce441 topic
  10. Amino Acids271 topic
  11. Gut Microbiota271 topic
  12. Norovirus231 topic
  13. Rotavirus231 topic
  14. Ecology211 topic
  15. Virus211 topic
  16. Consumer Awareness181 topic
  17. Hygiene Practices181 topic
  18. American founding161 topic
  19. Constitutional government161 topic
  20. Cholera131 topic
  21. Vibrio cholerae131 topic

Where does T. J. Humphrey work?

T. J. Humphrey's main affiliation in the publication record is Heavitree Hospital, United Kingdom.

How many publications and citations does T. J. Humphrey have?

OpenAlex counts 207 works and 8,841 citations for T. J. Humphrey, an h-index of 55, ranking #242,823 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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