Takashi Iimure
Takashi Iimure publishes mostly in Plant Science, Food Science and Molecular Biology, on topics such as Fermentation and Sensory Analysis, Proteins in Food Systems and Horticultural and Viticultural Research.
- World rank
- #2,810,179 of 7,710,434 ranked researchers
- Rank in Japan
- #60,494 of 383,136
- Works
- 19
- Citations
- 546
- Citations per work
- 28.7
What does Takashi Iimure research?
Takashi Iimure's work is mostly in Agricultural and Biological Sciences (64%), Biochemistry, Genetics and Molecular Biology (11%), Medicine (5%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences1475.1%
- Everything else419.5%
- Health Sciences15.4%
- Medicine15.4%
- 1Plant Science30% of their works
- 2Food Science29% of their works
- 3Molecular Biology11% of their works
- 4Animal Science and Zoology5% of their works
- 5Radiology, Nuclear Medicine and Imaging4% of their works
- 6Immunology and Allergy2% of their works
Research topics
Which keywords describe Takashi Iimure's research?
The keywords of their largest research topics: Aroma Compounds, Fermentation, Microbial Modulation, Wine Yeasts, Genetics, Lipid Oxidation, Climate Change and Grapevine.
- Phytic Acid
- Yeast
- Metabolism
- Genomics
- Wheat
- Proteins
- Grapevine
- Lipid Oxidation
- Wine Yeasts
- Fermentation
- Aroma Compounds
- Microbial Modulation
- Genetics
- Climate Change
- Nanoemulsions
- Breeding
- Gamma-Aminobutyric Acid
- Meat Quality
- Protein Oxidation
- Phytase
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Aroma Compounds132 topics
- Fermentation132 topics
- Microbial Modulation101 topic
- Wine Yeasts101 topic
- Genetics92 topics
- Lipid Oxidation82 topics
- Climate Change51 topic
- Grapevine51 topic
- Nanoemulsions51 topic
- Proteins51 topic
- Breeding41 topic
- Wheat41 topic
- Gamma-Aminobutyric Acid31 topic
- Genomics31 topic
- Meat Quality31 topic
- Metabolism31 topic
- Protein Oxidation31 topic
- Yeast31 topic
- Phytase21 topic
- Phytic Acid21 topic
Where does Takashi Iimure work?
Takashi Iimure's main affiliation in the publication record is Asahi Breweries (Japan), Japan.
How many publications and citations does Takashi Iimure have?
OpenAlex counts 19 works and 546 citations for Takashi Iimure, an h-index of 12, ranking #2,810,179 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
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