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Researcher · Teagasc - The Irish Agriculture and Food Development Authority · Ireland

Tom Beresford

Tom Beresford publishes mostly in Food Science, Molecular Biology and Animal Science and Zoology, on topics such as Probiotics and Fermented Foods, Meat and Animal Product Quality and Protein Hydrolysis and Bioactive Peptides.

ORCID 0000-0002-7370-6595 OpenAlex
World rank
#315,599
of 1,633,909 ranked researchers
Rank in Ireland
#927
of 4,477
Works
15
Citations
226
Citations per work
15.1

What does Tom Beresford research?

Food Science: 25.0%Molecular Biology: 25.0%Animal Science and Zoology: 12.5%Biotechnology: 12.5%other fields: 25.0%25%top field
Food Science25.0%Molecular Biology25.0%Animal Science and Zoology12.5%Biotechnology12.5%other fields25.0%

Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.

  1. 1Food Science25% of their works
  2. 2Molecular Biology25% of their works
  3. 3Animal Science and Zoology12% of their works
  4. 4Biotechnology12% of their works
  5. 5Health, Toxicology and Mutagenesis12% of their works
  6. 6Ecology, Evolution, Behavior and Systematics6% of their works

Research topics

Which keywords describe Tom Beresford's research?

The keywords of their largest research topics: Prebiotics, Probiotics, Antioxidant Activity, Bioactive Peptides, Meat Quality, Protein Oxidation, Biotechnological Applications and Electroporation.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 16 words, with their numbers
  1. Prebiotics41 topic
  2. Probiotics41 topic
  3. Antioxidant Activity21 topic
  4. Bioactive Peptides21 topic
  5. Meat Quality21 topic
  6. Protein Oxidation21 topic
  7. Biotechnological Applications11 topic
  8. Electroporation11 topic
  9. Gut Microbiota11 topic
  10. Irreversible Electroporation11 topic
  11. Livestock Farming11 topic
  12. Microbial Communities11 topic
  13. Microbial Enzymes11 topic
  14. Microbial Production11 topic
  15. Polyglutamic Acid11 topic
  16. Sustainability11 topic

Where does Tom Beresford work?

Tom Beresford's main affiliation in the publication record is Teagasc - The Irish Agriculture and Food Development Authority, Ireland.

How many publications and citations does Tom Beresford have?

Science Explorer counts 15 works and 226 citations for Tom Beresford, ranking #315,599 of 1,633,909 researchers worldwide on the composite score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.