Tomokichi TSUGÔ
Tomokichi TSUGÔ publishes mostly in Food Science, Molecular Biology and Nutrition and Dietetics, on topics such as Protein Hydrolysis and Bioactive Peptides, Probiotics and Fermented Foods and Proteins in Food Systems.
- World rank
- #1,264,649 of 1,633,909 ranked researchers
- Rank in Japan
- #79,904 of 114,622
- Works
- 74
- Citations
- 22
- Citations per work
- 0.3
What does Tomokichi TSUGÔ research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science35% of their works
- 2Molecular Biology23% of their works
- 3Nutrition and Dietetics8% of their works
- 4Biotechnology8% of their works
- 5Genetics5% of their works
- 6Animal Science and Zoology5% of their works
Research topics
Which keywords describe Tomokichi TSUGÔ's research?
The keywords of their largest research topics: Antioxidant Activity, Bioactive Peptides, Protein Hydrolysates, Lipid Oxidation, Prebiotics, Probiotics, Fermentation and Microbial Production.
- Lactase Persistence
- Genetic Adaptation
- Microbial Enzymes
- Biotechnological Applications
- Polyglutamic Acid
- Microbial Production
- Probiotics
- Lipid Oxidation
- Bioactive Peptides
- Antioxidant Activity
- Protein Hydrolysates
- Prebiotics
- Fermentation
- Nanoemulsions
- Proteins
- Meat Quality
- Protein Oxidation
- Korean Traditional Food
- Quality Characteristics
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 19 words, with their numbers
- Antioxidant Activity172 topics
- Bioactive Peptides131 topic
- Protein Hydrolysates131 topic
- Lipid Oxidation122 topics
- Prebiotics121 topic
- Probiotics121 topic
- Fermentation112 topics
- Microbial Production71 topic
- Nanoemulsions71 topic
- Polyglutamic Acid71 topic
- Proteins71 topic
- Biotechnological Applications51 topic
- Meat Quality51 topic
- Microbial Enzymes51 topic
- Protein Oxidation51 topic
- Genetic Adaptation41 topic
- Korean Traditional Food41 topic
- Lactase Persistence41 topic
- Quality Characteristics41 topic
Where does Tomokichi TSUGÔ work?
Tomokichi TSUGÔ's main affiliation in the publication record is Tokyo University of Agriculture, Japan.
How many publications and citations does Tomokichi TSUGÔ have?
Science Explorer counts 74 works and 22 citations for Tomokichi TSUGÔ, ranking #1,264,649 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.