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Vikram V. Mistry

Vikram V. Mistry publishes mostly in Food Science, Molecular Biology and Nutrition and Dietetics, on topics such as Probiotics and Fermented Foods, Proteins in Food Systems and Digestive system and related health.

OpenAlex
World rank
#4,321,833
of 7,710,434 ranked researchers
Rank in United States
#1,160,133
of 1,627,098
Works
28
Citations
693
Citations per work
24.8
h-index
11
i10-index 12Top 44% in Food Science
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