Question 1

What does Xiangjun Zhan research?

Accepted Answer

Xiangjun Zhan publishes mostly in Food Science, Biotechnology and Endocrinology, on topics such as Essential Oils and Antimicrobial Activity, Probiotics and Fermented Foods and Listeria monocytogenes in Food Safety.

Question 2

Which keywords describe Xiangjun Zhan's research?

Accepted Answer

The keywords of their largest research topics: Food Preservation, Food Safety, Microbial Inactivation, Antimicrobial Activity, Essential Oils, Biofilm Formation, Virulence Factors and Bacteria.

Question 3

Where does Xiangjun Zhan work?

Accepted Answer

Xiangjun Zhan's main affiliation in the publication record is Northwest A&F University, China.

Question 4

How many publications and citations does Xiangjun Zhan have?

Accepted Answer

OpenAlex counts 18 works and 352 citations for Xiangjun Zhan, an h-index of 11, ranking #2,376,523 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Xiangjun Zhan's h-index high?

Accepted Answer

An h-index of 11 is at or above that of 61% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 44%.