Subfield · Food Science · Ecuador
Food Science research in Ecuador
Universidad Técnica de Manabí ranks first in Ecuador for Food Science research in 2022-now (#241 worldwide), followed by Escuela Superior Politécnica del Chimborazo.
- Ecuador's world rank
- #43 of 72 countries, 2022-now
- Works, 2022-now
- 1k
- Top-10% rate
- 7.7%
- Ranked institutions
- 2
Research strength only: this says nothing about teaching, admissions or cost.
What is the best university for Food Science in Ecuador?
| # | Institution | World rank | Score | Top-10% rate | Works |
|---|---|---|---|---|---|
| 1 | Universidad Técnica de ManabíPortoviejo | #241 | 12.2 | 4.0% | 80 |
| 2 | Escuela Superior Politécnica del ChimborazoRiobamba | #281 | 9.8 | 5.5% | 72 |
Institutions in Ecuador above the floor of 40 fractional works in Food Science, ordered by their worldwide rank on research quality, 2022-now.
Who are the top Food Science researchers in Ecuador?
Jenny Ruales rank highest among researchers based in Ecuador, on their papers in Food Science that reached the world top 10%, beyond the 10% expected.
- 1Jenny Ruales#972,347 worldwide overall5.7 of 32 papers here in the top 10%
Ranked among researchers based in Ecuador on their work in Food Science alone: how many more of their papers here reached the world top 10% for their subfield and year than the 10% expected.