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Most cited papers in Agricultural safety and regulations

Agricultural safety and regulations

What are the most cited papers in Agricultural safety and regulations?

The most cited paper in Agricultural safety and regulations is "Exposure based waiving: The application of the toxicological threshold of concern (TTC) to inhalation exposure for aerosol ingredients in consumer products" (Philip Carthew, Catherine J. Clapp, Steve Gutsell, 2009), with 1,942 citations. Next come "Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%" (1,477) and "Chemotaxonomie der Pflanzen" (1,167).

Showing 50 of 100 papers. Every paper with more than 159 citations is listed.

Most cited papers, sortable by citations and release date
#Paper
1 Exposure based waiving: The application of the toxicological threshold of concern (TTC) to inhalation exposure for aerosol ingredients in consumer products Philip Carthew, Catherine J. Clapp, Steve Gutsell · Food and Chemical Toxicology 10 Mar 2009 1,942
2 Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25% Mari K. Eskola, Gregor Kos, Christopher Trevor Elliott et al. · Critical Reviews in Food Science and Nutrition Open access 3 Sep 2019 1,477
3 Chemotaxonomie der Pflanzen Robert Hegnauer · Birkhäuser Basel eBooks Book chapter 1992 1,167
4 Structure-based thresholds of toxicological concern (TTC): guidance for application to substances present at low levels in the diet R. Kroes, Alistair G.C. Renwick, Mitchell A. Cheeseman et al. · Food and Chemical Toxicology 11 Oct 2003 814
5 Applicability of an in vitro digestion model in assessing the bioaccessibility of mycotoxins from food Carolien H. M. Versantvoort, Agnes G. Oomen, Erwin Van de Kamp et al. · Food and Chemical Toxicology 5 Oct 2004 766
6 Regulations relating to mycotoxins in food Hans P. van Egmond, Ronald C. Schothorst, Marco A. Jonker · Analytical and Bioanalytical Chemistry Open access 16 May 2007 738
7 Comparison of Cramer classification between Toxtree, the OECD QSAR Toolbox and expert judgment Sneha P. Bhatia, Terry Wayne Schultz, David W. Roberts et al. · Regulatory Toxicology and Pharmacology 24 Nov 2014 601
8 Guidance on harmonised methodologies for human health, animal health and ecological risk assessment of combined exposure to multiple chemicals Simon J. More et al. · EFSA Journal Open access Mar 2019 564
9 EFSA - The European Food Safety Authority Tea Havranek · University of Zagreb University Computing Centre (SRCE) Open access Jun 2004 538
10 Scientific Opinion of the Panel on Contaminants in the Food Chain on a request from the European Commission on Polycyclic Aromatic Hydrocarbons in Food: Question N° EFSA-Q-2007-136 John Christian Larsen 2008 523
11 Verification and Extension of the Principle of Autonomic Response-Stereotypy John Irving Lacey, Beatrice C. Lacey · The American Journal of Psychology Mar 1958 490
12 Food processing a tool to pesticide residue dissipation – A review Geetanjali Kaushik, Santosh Satya, S.N. Naik · Food Research International 25 Sep 2008 489
13 Azole fungicides affect mammalian steroidogenesis by inhibiting sterol 14 alpha-demethylase and aromatase. Jürg A. Zarn, Beat Johannes Brüschweiler, Josef R. Schlatter · Environmental Health Perspectives Open access 22 Oct 2002 487
14 EUCAST technical note on the EUCAST definitive document EDef 7.2: method for the determination of broth dilution minimum inhibitory concentrations of antifungal agents for yeasts EDef 7.2 (EUCAST-AFST) Maiken Cavling Arendrup, Manuel Cuenca‐Estrella, Cornelia Lass‐Flörl et al. · Clinical Microbiology and Infection Open access May 2012 462
15 Extension of the Dermal Sensitisation Threshold (DST) approach to incorporate chemicals classified as reactive R.J. Safford, A.M. Api, David W. Roberts et al. · Regulatory Toxicology and Pharmacology 2 May 2015 444
16 Guidance on the use of the weight of evidence approach in scientific assessments Anthony Hardy et al. · EFSA Journal Open access Aug 2017 414
17 Assessing skin sensitization hazard in mice and men using non-animal test methods Daniel Urbisch, Annette Mehling, Katharina Guth et al. · Regulatory Toxicology and Pharmacology Open access 23 Dec 2014 397
18 Re‐evaluation of the risks to public health related to the presence of bisphenol A (BPA) in foodstuffs EFSA Panel on Food Contact Materials, Enzymes and Processing Aids (CEP) et al. · EFSA Journal Open access Apr 2023 394
19 Vorschlag zur Vereinheitlichung der Fettbestimmung in Lebensmitteln W. Stoldt · Fette Seifen Anstrichmittel 1952 373
20 Unidentified Inert Ingredients in Pesticides: Implications for Human and Environmental Health Caroline S. Cox, Michael H. Surgan · Environmental Health Perspectives Open access 18 Aug 2006 373
21 Occurrence of Mycotoxins in Feed as Analyzed by a Multi-Mycotoxin LC-MS/MS Method Sofie Monbaliu, Christof Van Poucke, Christ'l M. Detavernier et al. · Journal of Agricultural and Food Chemistry 8 Dec 2009 369
22 In vivo toxicity studies of fusarium mycotoxins in the last decade: A review Laura Escrivá, Guillermina Font, Lara Manyes · Food and Chemical Toxicology 10 Feb 2015 359
23 Guidance on the use of the Threshold of Toxicological Concern approach in food safety assessment Simon J. More et al. · EFSA Journal Open access Jun 2019 352
24 Ivermectin: a review of efficacy and safety William C. Campbell, Gerald W. Benz · Journal of Veterinary Pharmacology and Therapeutics Mar 1984 347
25 WHO‐IARC Monographs on the evaluation of the carcinogenic risk of chemicals to humans. Vol. 32: Polynuclear Aromatic Compounds, Part 1, Chemical, Environmental and Experimental Data. 477 Seiten. International Agency for Research on Cancer, Lyon 1983. Preis: 80,‐ sfrs; 40.00 $ Walter Fritz · Food / Nahrung 1985 340
26 Emerging Fusarium and Alternaria Mycotoxins: Occurrence, Toxicity and Toxicokinetics Sophie Fraeyman, Siska Croubels, Mathias Devreese et al. · Toxins Open access 18 Jul 2017 328
27 The Unregulated Probiotic Market Claudio De Simone · Clinical Gastroenterology and Hepatology Open access 18 Mar 2018 317
28 Ochratoxin A from a toxicological perspective Petzinger, Ziegler · Journal of Veterinary Pharmacology and Therapeutics Apr 2000 310
29 Structural comparison of two serine proteinase-protein inhibitor complexes: Eglin-C-subtilisin Carlsberg and CI-2-subtilisin Novo Catherine A. McPhalen, Michael N.G. James · Biochemistry 23 Aug 1988 306
30 Mycotoxin Reduction in Bt Corn: Potential Economic, Health, and Regulatory Impacts Felicia Wu · Transgenic Research Jun 2006 298
31 European approaches to ensure good animal welfare Isabelle Veissier, Andrew Butterworth, Bettina Barbara Bock et al. · Applied Animal Behaviour Science Open access 11 Mar 2008 297
32 Environmental antiandrogens: low doses of the fungicide vinclozolin alter sexual differentiation of the male rat Joseph Ostby, Emily Monosson, WILLIAM R. KELCE et al. · Toxicology and Industrial Health Feb 1999 292
33 Probiotics for animal nutrition in the European Union. Regulation and safety assessment Arturo Anadón, María Rosa Martínez-Larrañaga, María‐Aránzazu Martínez · Regulatory Toxicology and Pharmacology 25 Mar 2006 275
34 A critical review of the literature on acrolein toxicity Robert O. Beauchamp, Dragana A. Andjelkovich, Andrew D. Kligerman et al. · Critical Reviews in Toxicology 1985 274
35 Guidance on technical requirements for regulated food and feed product applications to establish the presence of small particles including nanoparticles Simon J. More et al. · EFSA Journal Open access Aug 2021 271
36 Endocrine-Disrupting Activities In Vivo of the Fungicides Tebuconazole and Epoxiconazole Camilla Taxvig, Ulla Hass, Marta Axelstad et al. · Toxicological Sciences Open access 4 Sep 2007 265
37 Resistance of Fasciola hepatica to triclabendazole DJ OVEREND, FL Bowen · Australian Veterinary Journal Jul 1995 262
38 Comparison of the up-and-down, conventional LD50, and fixed-dose acute toxicity procedures Robert L. Lipnick, Joseph A. Cotruvo, Richard N. Hill et al. · Food and Chemical Toxicology Mar 1995 259
39 Chemical regulators have overreached Thomas Härtung, Costanza Rovida · Nature Aug 2009 258
40 Safety assessment of allylalkoxybenzene derivatives used as flavouring substances — methyl eugenol and estragole Robert L. Smith, Timothy B. Adams, John Doull et al. · Food and Chemical Toxicology Jul 2002 255
41 A contact dermatitis of broilers ‐clinical and pathological findings Joan A. Greene, R.M. McCracken, R. Thomas Evans · Avian Pathology Open access 1985 254
42 Induction of protective immunity in cattle against infection with Fasciola hepatica by vaccination with cathepsin L proteinases and with hemoglobin John P. Dalton, Sharon McGonigle, T.P. Rolph et al. · Infection and Immunity Open access Dec 1996 252
43 Validation of analytical methods for determining mycotoxins in foodstuffs John C Gilbert, E. Anklam · TrAC Trends in Analytical Chemistry Jun 2002 244
44 Systematic review of comparative studies assessing the toxicity of pesticide active ingredients and their product formulations Károly Nagy, Radu Corneliu Duca, Szabolcs Lovas et al. · Environmental Research ReviewOpen access 19 Nov 2019 243
45 Health impact and damage cost assessment of pesticides in Europe Peter Fantke, Rainer Friedrich, Olivier Jolliet · Environment International 30 Aug 2012 243
46 Comparison of international food allergen labeling regulations Steven M. Gendel · Regulatory Toxicology and Pharmacology 4 May 2012 241
47 Toxicological Characteristics of Endocrine-Disrupting Chemicals: Developmental Toxicity, Carcinogenicity, and Mutagenicity Seul Min Choi, Sun Dong Yoo, Byung Mu Lee · Journal of Toxicology and Environmental Health Part B 2004 240
48 Review of mycotoxin‐detoxifying agents used as feed additives: mode of action, efficacy and feed/food safety Caroline Boudergue, Christine Burel, Sylviane Dragacci et al. · EFSA Supporting Publications Open access Dec 2009 234
49 Resistance of Fasciola hepatica against triclabendazole in cattle and sheep in The Netherlands Lammert Moll, Cor P.H. Gaasenbeek, P. Vellema et al. · Veterinary Parasitology Open access Jul 2000 234
50 A comparison of statistical approaches to the derivation of EC3 values from local lymph node assay dose responses David Arthur Basketter, Linda J. Lea, Andrea Dickens et al. · Journal of Applied Toxicology Jul 1999 234

Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for a field when OpenAlex files it under one of the field's topics; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.