Most cited papers in Food Waste Reduction and Sustainability
What are the most cited papers in Food Waste Reduction and Sustainability?
The most cited paper in Food Waste Reduction and Sustainability is "Reducing food’s environmental impacts through producers and consumers" (Joseph Poore, Thomas Nemecek, 2018), with 6,084 citations. Next come "Inhibition of anaerobic digestion process: A review" (4,840) and "Options for keeping the food system within environmental limits" (3,395).
Showing 50 of 100 papers. Every paper with more than 592 citations is listed.
| # | Paper | ||
|---|---|---|---|
| 1 | Reducing food’s environmental impacts through producers and consumers Joseph Poore, Thomas Nemecek · Science | Jun 2018 | 6,084 |
| 2 | Inhibition of anaerobic digestion process: A review Ye Chen, Jay Jiayang Cheng, Kurt S. Creamer · Bioresource Technology | 31 Mar 2007 | 4,840 |
| 3 | Options for keeping the food system within environmental limits Marco Springmann et al. · Nature | 9 Oct 2018 | 3,395 |
| 4 | Food waste within food supply chains: quantification and potential for change to 2050 Julian P. Parfitt, Mark Barthel, Sarah J. Macnaughton · Philosophical Transactions of the Royal Society B Biological Sciences | 16 Aug 2010 | 3,210 |
| 5 | Ultra-processed foods: what they are and how to identify them Carlos Augusto Monteiro, Geoffrey Cannon, Renata Bertazzi Levy et al. · Public Health Nutrition | 12 Feb 2019 | 2,941 |
| 6 | Climate Change and Food Systems Sonja J. Vermeulen, Bruce Campbell, John S. I. Ingram · Annual Review of Environment and Resources | 2 Aug 2012 | 2,441 |
| 7 | Meat consumption, health, and the environment H. Charles J. Godfray, Paul N Aveyard, Tara Garnett et al. · Science | 19 Jul 2018 | 2,090 |
| 8 | Anaerobic digestion of organic solid wastes. An overview of research achievements and perspectives Joan Mata-Alvarez, S. Macé, P. Llabrès · Bioresource Technology | Aug 2000 | 1,834 |
| 9 | Solid waste issue: Sources, composition, disposal, recycling, and valorization Hussein I. Abdel‐Shafy, Mona S. M. Mansour · Egyptian Journal of Petroleum | 5 Sep 2018 | 1,697 |
| 10 | The food waste hierarchy as a framework for the management of food surplus and food waste Effie Papargyropoulou, Rodrigo Lozano, Julia K. Steinberger et al. · Journal of Cleaner Production | 19 Apr 2014 | 1,627 |
| 11 | Future Protein Supply and Demand: Strategies and Factors Influencing a Sustainable Equilibrium Maeve Mary Henchion, María Hayes, Anne Maria Mullen et al. · Foods | 20 Jul 2017 | 1,524 |
| 12 | Food waste matters - A systematic review of household food waste practices and their policy implications Karin Schanes, Karin Dobernig, Burcu Gözet · Journal of Cleaner Production | 8 Feb 2018 | 1,364 |
| 13 | Indirect effects of COVID-19 on the environment Manuel A. Zambrano‐Monserrate, María Alejandra Ruano, Luis Amado Sánchez Alcalde · The Science of The Total Environment | 20 Apr 2020 | 1,333 |
| 14 | Food supply chains during the COVID‐19 pandemic Jill E. Hobbs · Canadian Journal of Agricultural Economics/Revue canadienne d agroeconomie | 21 Apr 2020 | 1,321 |
| 15 | Lost food, wasted resources: Global food supply chain losses and their impacts on freshwater, cropland, and fertiliser use Matti Kummu, Hans de Moel, Miina Porkka et al. · The Science of The Total Environment | 29 Sep 2012 | 1,298 |
| 16 | The rise of blockchain technology in agriculture and food supply chains Andreas Kamilaris, Agusti Fonts, Francesc Xavier Prenafeta-Boldú · Trends in Food Science & Technology | 30 Jul 2019 | 1,263 |
| 17 | Comparing environmental impacts for livestock products: A review of life cycle assessments Marion de Vries, I.J.M. de Boer · Livestock Science | 17 Dec 2009 | 1,239 |
| 18 | Recovery of high added-value components from food wastes: Conventional, emerging technologies and commercialized applications Charis M. Galanakis · Trends in Food Science & Technology | 21 Mar 2012 | 1,230 |
| 19 | How sustainable agriculture can address the environmental and human health harms of industrial agriculture. Leo Horrigan, Robert S. Lawrence, Polly R Walker · Environmental Health Perspectives | May 2002 | 1,199 |
| 20 | Current options for the valorization of food manufacturing waste: a review Nadia Mirabella, Valentina Castellani, Serenella Sala · Journal of Cleaner Production | 6 Nov 2013 | 1,159 |
| 21 | Food waste as a valuable resource for the production of chemicals, materials and fuels. Current situation and global perspective Carol Sze Ki Lin, Lucie A. Pfaltzgraff, Lorenzo Herrero‐Davila et al. · Energy & Environmental Science | 30 Oct 2012 | 1,140 |
| 22 | Food security and sustainable intensification H. Charles J. Godfray, Tara Garnett · Philosophical Transactions of the Royal Society B Biological Sciences | 17 Feb 2014 | 1,107 |
| 23 | Agricultural waste management strategies for environmental sustainability Bhupendra Koul, Mohammad Yawar Yakoob, Maulin Pramod Shah · Environmental Research | 25 Oct 2021 | 1,105 |
| 24 | Reducing Postharvest Losses during Storage of Grain Crops to Strengthen Food Security in Developing Countries Deepak Kumar, Prasanta Kumar Kalita · Foods | 15 Jan 2017 | 1,105 |
| 25 | A critical review on anaerobic co-digestion achievements between 2010 and 2013 Joan Mata-Alvarez, J. Dosta, M.S. Romero-Güiza et al. · Renewable and Sustainable Energy Reviews | 28 May 2014 | 1,103 |
| 26 | Determinants of consumer food waste behaviour: Two routes to food waste Violeta Stancu, Pernille Haugaard, Liisa Lähteenmäki · Appetite | 20 Aug 2015 | 1,097 |
| 27 | Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)? Tara Garnett · Food Policy | 2011 | 1,047 |
| 28 | Characterization of food waste as feedstock for anaerobic digestion R ZHANG, H ELMASHAD, Kyle J. Hartman et al. · Bioresource Technology | 27 Apr 2006 | 1,033 |
| 29 | An agri-food supply chain traceability system for China based on RFID & blockchain technology Feng Tian | Jun 2016 | 1,026 |
| 30 | Systematic review of greenhouse gas emissions for different fresh food categories Stephen J. Clune, Enda Crossin, Karli Verghese · Journal of Cleaner Production | 5 May 2016 | 1,020 |
| 31 | Achieving sustainable performance in a data-driven agriculture supply chain: A review for research and applications Sachin Kamble, Angappa Gunasekaran, Shradha Ashok Gawankar · International Journal of Production Economics | 30 May 2019 | 1,019 |
| 32 | Anaerobic digestion of food waste – Challenges and opportunities Fuqing Xu, Yangyang Li, Xumeng Ge et al. · Bioresource Technology | 11 Sep 2017 | 1,004 |
| 33 | Comparative analysis of environmental impacts of agricultural production systems, agricultural input efficiency, and food choice Michael Clark, David Tilman · Environmental Research Letters | Jun 2017 | 1,001 |
| 34 | Utilization of byproducts and waste materials from meat, poultry and fish processing industries: a review K. Jayathilakan, Khudsia Sultana, Kolpe Radhakrishna et al. · Journal of Food Science and Technology | 18 Feb 2011 | 1,001 |
| 35 | A review of life cycle assessment (LCA) on some food products Poritosh Roy, Daisuke Nei, Takahiro Orikasa et al. · Journal of Food Engineering | 23 Jun 2008 | 990 |
| 36 | Impact of COVID-19 on the food supply chain Serpil Aday, Mehmet Seçkin Aday · Food Quality and Safety | 24 Aug 2020 | 985 |
| 37 | The role of health consciousness, food safety concern and ethical identity on attitudes and intentions towards organic food Nina Michaelidou, Louise May Hassan · International Journal of Consumer Studies | 24 Sep 2007 | 982 |
| 38 | Health and nutritional aspects of sustainable diet strategies and their association with environmental impacts: a global modelling analysis with country-level detail Marco Springmann, Keith Wiebe, Daniel Mason-D’Croz et al. · The Lancet Planetary Health | Oct 2018 | 972 |
| 39 | Modeling the blockchain enabled traceability in agriculture supply chain Sachin Kamble, Angappa Gunasekaran, Rohit Sharma · International Journal of Information Management | 15 Jun 2019 | 956 |
| 40 | Application of planning models in the agri-food supply chain: A review Omar Ahumada, J. René Villalobos · European Journal of Operational Research | 17 Apr 2008 | 953 |
| 41 | Pretreatment methods to enhance anaerobic digestion of organic solid waste Javkhlan Ariunbaatar, Antonio Pánico, Giovanni Esposito et al. · Applied Energy | 19 Mar 2014 | 927 |
| 42 | Environmental Impact of the Production of Mealworms as a Protein Source for Humans – A Life Cycle Assessment D.G.A.B. Oonincx, I.J.M. de Boer · PLoS ONE | 19 Dec 2012 | 927 |
| 43 | Drivers of food waste and their implications for sustainable policy development Krista L. Thyberg, David J. Tonjes · Resources Conservation and Recycling | 11 Dec 2015 | 923 |
| 44 | Impact of COVID-19 on logistics systems and disruptions in food supply chain Sube Singh, Ramesh Kumar, Rohit Panchal et al. · International Journal of Production Research | 29 Jul 2020 | 908 |
| 45 | Consumer-Related Food Waste: Causes and Potential for Action Jessica Aschemann‐Witzel, Ilona E. de Hooge, Pegah Amani et al. · Sustainability | 26 May 2015 | 903 |
| 46 | Environmental Impacts of Cultured Meat Production Hanna L. Tuomisto, Maarten Joost Teixeira de Mattos · Environmental Science & Technology | 17 Jun 2011 | 895 |
| 47 | Spaghetti soup: The complex world of food waste behaviours Tom E. Quested, Eliza L. Marsh, D. Stunell et al. · Resources Conservation and Recycling | 21 May 2013 | 884 |
| 48 | Agri-food 4.0: A survey of the supply chains and technologies for the future agriculture Mario Lezoche, Jorge E. Hernández, M. M. E. Alemany et al. · Computers in Industry | 10 Feb 2020 | 837 |
| 49 | Crop Residue Burning in India: Policy Challenges and Potential Solutions S. Bhuvaneshwari, Hiroshan Hettiarachchi, Jay N. Meegoda · International Journal of Environmental Research and Public Health | 7 Mar 2019 | 820 |
| 50 | Blockchain technology for bridging trust, traceability and transparency in circular supply chain Piera Centobelli, Roberto Cerchione, Pasquale Del Vecchio et al. · Information & Management | 27 Jul 2021 | 819 |
Citations are OpenAlex's own counts, from its 2026-09-23 snapshot, so the ranking can differ from Google Scholar or Web of Science. A paper is listed for a field when OpenAlex files it under one of the field's topics; retracted papers and papers whose citation count cannot be traced to citing works are left out, and a preprint and the article it became are shown once. Release dates are OpenAlex's: where a source gave only a month or a year, that is what is shown. How the lists are chosen.