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Topic · Genetics

Nutrition, Genetics, and Disease

Nutrition, Genetics, and Disease is a research topic within Genetics. Science Explorer counts 38k research works in it since 1950. 10.7% of them reached the world's top 10% most cited for their field and year.

This cluster of papers revolves around the field of nutritional genomics, focusing on personalized nutrition and health. It explores nutrigenomics, genetic variation, diet-gene interactions, precision medicine, metabolic syndrome, public health implications, behavior change, chronic diseases, and ethical issues related to genetic-based personalized nutrition. The research aims to understand how genetic information can be utilized to tailor dietary recommendations for individuals and its impact on health outcomes.

  • Nutrigenomics
  • Personalized Nutrition
  • Genetic Variation
  • Diet-Gene Interactions
  • Precision Medicine
  • Metabolic Syndrome
  • Public Health
  • Behavior Change
  • Chronic Diseases
  • Ethical Issues
Research works
38k
fractional, since 1950
In the world top 10%
4k
per year above
Top-10% rate
10.7%
share of its works in the world top 10%
Growth, 2018-21 → 2022-25
+20%
the tick is no change
Largest producer
United States
38% of the 10 largest, 2022-now
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