Bühler (Switzerland)

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

• Agricultural and Biological Sciences 5.0×
• Neuroscience 4.3×
• Materials Science 3.1×
• Energy 2.5×
• Engineering 2.0×
• Biochemistry, Genetics and Molecular Biology 1.6×
• Business, Management and Accounting 1.1×
• Physics and Astronomy 1.0×
• Arts and Humanities 0.9×
• Environmental Science 0.7×
• Medicine 0.3×

By fractional works in all years, weighted toward what it does more of than the world: Rheological Properties, Antioxidant Activity, Dietary Fiber, Health Benefits, Glycemic Index, Starch, Biomedical Applications and Hydrocolloids.

By volume in 2022–2025: biodegradable polymer synthesis and properties, Microencapsulation and Drying Processes, Proteins in Food Systems and Semiconductor materials and devices.

1. 1 biodegradable polymer synthesis and properties Biomaterials 0 works
2. 2 Microencapsulation and Drying Processes Food Science 0 works
3. 3 Proteins in Food Systems Food Science 0 works
4. 4 Semiconductor materials and devices Electrical and Electronic Engineering 0 works
5. 5 Sustainable Building Design and Assessment Building and Construction 0 works
6. 6 Neuroscience of respiration and sleep Endocrine and Autonomic Systems 0 works
7. 7 Environmental Impact and Sustainability Environmental Engineering 0 works
8. 8 Sustainable Supply Chain Management Strategy and Management 0 works
9. 9 Ferroelectric and Negative Capacitance Devices Electrical and Electronic Engineering 0 works
10. 10 Neurological disorders and treatments Neurology 0 works

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

Output in 2018–2022 was 44% lower than in 2013–2017.