Département Alimentation Humaine
- Research works
- 60 ▼ 29% vs 2013–17
- Citations
- 359 6.0 per fractional work
- Top-10% rate
- 0.4% record average 16.5%
- Open access
- 10% world 28%
Not ranked overall: Département Alimentation Humaine is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.
Field profile
Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.
Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 9.6×. Every wedge is a field page.
- Nursing 9.6×
- Chemistry 5.4×
- Biochemistry, Genetics and Molecular Biology 4.8×
- Immunology and Microbiology 1.8×
- Medicine 1.7×
- Pharmacology, Toxicology and Pharmaceutics 1.7×
- Agricultural and Biological Sciences 1.2×
- Environmental Science 1.0×
- Health Professions 0.8×
- Neuroscience 0.8×
- Psychology 0.7×
- Social Sciences 0.6×
- Energy 0.4×
- Engineering 0.1×
- Business, Management and Accounting 0.1×
Which keywords describe research at Département Alimentation Humaine?
By fractional works in all years, weighted toward what it does more of than the world: Inflammation, Metabolic Syndrome, Epilepsy Treatment, Neurological Disorders, Weight Loss, Alzheimer's Disease, Cancer Therapy and Ketogenic Diet.
- Sweet Taste
- Mediterranean Diet
- Short-Chain Fatty Acids
- Microbial Communities
- Autonomic Nervous System
- Gastrointestinal Disorders
- Cholinergic Antiinflammatory Pathway
- Fructose
- Chronic Diseases
- Metabolic Health
- Microbiota
- Probiotics
- Heart Rate Variability
- Hypertension
- Epidemiology
- Cardiovascular Disease
- Ketogenic Diet
- Alzheimer's Disease
- Neurological Disorders
- Metabolic Syndrome
- Inflammation
- Epilepsy Treatment
- Weight Loss
- Cancer Therapy
- Low-Carbohydrate Diet
- Obesity
- Gut Microbiota
- Insulin Resistance
- Precision Medicine
- Immunomodulation
- Hepatic Steatosis
- Anti-Inflammatory Effects
- Emotion Regulation
- Glucose Metabolism
- Data Analysis
- Vagus Nerve Stimulation
- Cancer Prevention
- Physiological Time Series
- Dietary Patterns
- Mass Spectrometry
Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 40 words are chosen for being large and distinctive. Each links to the topic it comes from most.
All 40 words, with their numbers
- Inflammation13▲ 9.1×12 topics
- Metabolic Syndrome12▲ 22×7 topics
- Epilepsy Treatment9▲ 152×2 topics
- Neurological Disorders8▲ 20×4 topics
- Weight Loss8▲ 85×3 topics
- Alzheimer's Disease8▲ 48×2 topics
- Cancer Therapy8▲ 20×2 topics
- Ketogenic Diet8▲ 121×1 topic
- Low-Carbohydrate Diet8▲ 140×1 topic
- Cardiovascular Disease6▲ 8.9×9 topics
- Obesity6▲ 13×14 topics
- Epidemiology3▲ 1.42×15 topics
- Gut Microbiota3▲ 16×5 topics
- Hypertension3▲ 15×6 topics
- Insulin Resistance3▲ 10×3 topics
- Heart Rate Variability2▲ 30×3 topics
- Precision Medicine2▲ 11×3 topics
- Probiotics2▲ 14×5 topics
- Immunomodulation2▲ 21×3 topics
- Microbiota2▲ 14×4 topics
- Hepatic Steatosis2▲ 21×2 topics
- Metabolic Health2▲ 24×2 topics
- Anti-Inflammatory Effects2▲ 68×2 topics
- Chronic Diseases2▲ 9.8×3 topics
- Emotion Regulation2▲ 8.1×2 topics
- Fructose2▲ 72×1 topic
- Glucose Metabolism2▲ 27×1 topic
- Cholinergic Antiinflammatory Pathway2▲ 261×1 topic
- Data Analysis2▲ 7.5×2 topics
- Gastrointestinal Disorders2▲ 41×2 topics
- Vagus Nerve Stimulation2▲ 178×1 topic
- Autonomic Nervous System1▲ 38×1 topic
- Cancer Prevention1▲ 9.8×3 topics
- Microbial Communities1▲ 6.7×1 topic
- Physiological Time Series1▲ 38×1 topic
- Short-Chain Fatty Acids1▲ 40×1 topic
- Dietary Patterns1▲ 43×1 topic
- Mediterranean Diet1▲ 43×1 topic
- Mass Spectrometry1▲ 9.6×3 topics
- Sweet Taste1▲ 44×1 topic
Which research topics does Département Alimentation Humaine publish most on?
By volume in 2022–2025: Gut microbiota and health, Metabolomics and Mass Spectrometry Studies, Zoonotic diseases and public health and Diet and metabolism studies.
Area is fractional works; colour is the subfield each topic belongs to.
- 1 Gut microbiota and health Molecular Biology 1 works
- 2 Metabolomics and Mass Spectrometry Studies Molecular Biology 1 works
- 3 Zoonotic diseases and public health Public Health, Environmental and Occupational Health 0 works
- 4 Diet and metabolism studies Physiology 0 works
- 5 Enhanced Recovery After Surgery Surgery 0 works
- 6 Nutritional Studies and Diet Public Health, Environmental and Occupational Health 0 works
- 7 thermodynamics and calorimetric analyses Physical and Theoretical Chemistry 0 works
- 8 Digestive system and related health Genetics 0 works
- 9 Nutrition, Genetics, and Disease Genetics 0 works
- 10 Microbial Metabolites in Food Biotechnology Nutrition and Dietetics 0 works
How open and international is its research?
Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.
World: 28% of research is openly available.
World: 19% is written across borders.
How has Département Alimentation Humaine's research output changed?
Output in 2018–2022 was 29% lower than in 2013–2017.
The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.
Other research institutions in Saint-Genès-Champanelle
- Unité Mixte de Recherche sur les Herbivores
- Département sciences pour l'action, les transitions, les territoires
- Microbiologie Environnement Digestif Santé
- Épidémiologie des maladies Animales et zoonotiques
- AgroResonance Platform
Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.