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Company · Naarden · Netherlands

Givaudan (Netherlands)

Research works
24
▼ 58% vs 2013–17
Citations
1.1k
46.7 per fractional work
Top-10% rate
25.1%
record average 16.5%
Open access
17%
world 28%

Not ranked overall: Givaudan (Netherlands) is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Biochemistry, Genetics and Molecular Biology: 1.95× its world share, 0 worksBiochemistry, Geneti…Neuroscience: 5.12× its world share, 0 worksNeuroscienceComputer Science: 0.75× its world share, 0 worksComputer ScienceEngineering: 1.04× its world share, 0 worksEngineeringMedicine: 1.51× its world share, 1 worksMedicineNursing: 5.09× its world share, 0 worksNursingBusiness, Management and Accounting: 2.71× its world share, 0 worksBusiness, Management…Decision Sciences: 18.05× its world share, 0 worksDecision SciencesPsychology: 0.72× its world share, 0 worksPsychologyworld share
more than its size predictsabout as predictedless

Rings at 0.5×, and 2×. Widest outward: Decision Sciences, 18.1×. Every wedge is a field page.

Which keywords describe research at Givaudan (Netherlands)?

By fractional works in all years, weighted toward what it does more of than the world: Consumer Perception, Food Choice, Sensory Analysis, Sweet Taste, Taste Receptors, Polyphenols, Fermentation and Aroma Compounds.

▲ more of its work than of the world’s◆ about the world’s share▼ less than the world’s

Size is fractional works in all years in the topics tagged with each word; colour is the word's share of this institution's work against its share of the world's. The 24 words are chosen for being large and distinctive. Each links to the topic it comes from most.

All 24 words, with their numbers
  1. Consumer Perception3▲ 72×3 topics
  2. Food Choice2▲ 609×1 topic
  3. Sensory Analysis2▲ 609×1 topic
  4. Sweet Taste2▲ 201×1 topic
  5. Taste Receptors2▲ 201×1 topic
  6. Polyphenols2▲ 62×4 topics
  7. Fermentation2▲ 56×3 topics
  8. Aroma Compounds2▲ 88×2 topics
  9. Chiral Separation2▲ 58×1 topic
  10. Liquid Chromatography2▲ 48×1 topic
  11. Breath Analysis2▲ 47×1 topic
  12. Electronic Nose2▲ 79×1 topic
  13. Biogenic Amines2▲ 102×2 topics
  14. Quality of Life2▲ 4.5×4 topics
  15. Metabolism1▲ 8.3×4 topics
  16. Experimental Design1▲ 90×2 topics
  17. Microbial Modulation1▲ 148×1 topic
  18. Wine Yeasts1▲ 148×1 topic
  19. COVID-191▲ 6.5×1 topic
  20. Consumer Preferences1▲ 53×2 topics
  21. Olfactory Dysfunction1▲ 97×1 topic
  22. Olfactory System1▲ 45×2 topics
  23. Mechanical Properties1▲ 4.3×1 topic
  24. Physical Properties1▲ 202×1 topic

Which research topics does Givaudan (Netherlands) publish most on?

By volume in 2022–2025: Coffee research and impacts, Advanced Chemical Sensor Technologies, Complex Systems and Decision Making and Decision-Making and Behavioral Economics.

  1. 1 Coffee research and impacts Pharmacology 0 works
  2. 2 Advanced Chemical Sensor Technologies Biomedical Engineering 0 works
  3. 3 Complex Systems and Decision Making Management Science and Operations Research 0 works
  4. 4 Decision-Making and Behavioral Economics General Decision Sciences 0 works
  5. 5 Risk Management in Financial Firms Accounting 0 works
  6. 6 Nutrition and Health in Aging Physiology 0 works
  7. 7 Cancer-related molecular mechanisms research Cancer Research 0 works
  8. 8 Physical Activity and Health Physiology 0 works
  9. 9 Muscle metabolism and nutrition Cell Biology 0 works
  10. 10 Virtual Reality Applications and Impacts Human-Computer Interaction 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available16.7%not open83.3%

World: 28% of research is openly available.

with international co-authors25.7%domestic only74.3%

World: 19% is written across borders.

How has Givaudan (Netherlands)'s research output changed?

Output in 2018–2022 was 58% lower than in 2013–2017.

1990200020102020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Naarden

All research institutions in Naarden

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.