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University · Montreal · ??

Institut de tourisme et d'hôtellerie du Québec

ithq.qc.caROR OpenAlex
Research works
8
▲ 191% vs 2013–17
Citations
96
12.1 per fractional work
Top-10% rate
21.4%
record average 16.5%
Open access
32%
world 28%

Not ranked overall: Institut de tourisme et d'hôtellerie du Québec is under the volume floor below which an excellence rate is noise. Not ranked is not the same as ranked last.

Field profile

Location quotient across every field it publishes in: outside the ring is more than an institution of this size would be expected to publish, inside it is less.

Agricultural and Biological Sciences: 6.52× its world share, 1 worksAgricultural and Bio…Neuroscience: 2.93× its world share, 0 worksNeuroscienceComputer Science: 0.61× its world share, 0 worksComputer ScienceEnvironmental Science: 5.27× its world share, 1 worksEnvironmental ScienceMedicine: 0.25× its world share, 0 worksMedicineNursing: 14.58× its world share, 0 worksNursingBusiness, Management and Accounting: 5.91× its world share, 1 worksBusiness, Management…Economics, Econometrics and Finance: 1.11× its world share, 0 worksEconomics, Econometr…1×world share
more than its size predictsabout as predictedless

Rings at 0.5×, 1× and 2×. Widest outward: Nursing, 14.6×. Every wedge is a field page.

Which research topics does Institut de tourisme et d'hôtellerie du Québec publish most on?

By volume in 2022–2025: Food Waste Reduction and Sustainability, Municipal Solid Waste Management, Food composition and properties and Healthcare and Environmental Waste Management.

Food Waste Reduction and…1Food Waste Reduction and Sustainability: 1 fractional worksMunicipal Solid Waste Ma…1Municipal Solid Waste Management: 1 fractional worksFood composition and properties: 0 fractional worksHealthcare and Environmental Waste Management: 0 fractional worksBusiness Strategy and Innovation: 0 fractional worksService and Product Innovation: 0 fractional worksPolysaccharides Composition and Applications: 0 fractional worksAgriculture Sustainability and Environmental Impact: 0 fractional worksOpen Source Software Innovations: 0 fractional worksProteins in Food Systems: 0 fractional works
Food ScienceIndustrial and Manufacturing EngineeringNutrition and DieteticsPublic Health, Environmental and Occupational Health4 others

Area is fractional works; colour is the subfield each topic belongs to.

  1. 1 Food Waste Reduction and Sustainability Food Science 1 works
  2. 2 Municipal Solid Waste Management Industrial and Manufacturing Engineering 1 works
  3. 3 Food composition and properties Nutrition and Dietetics 0 works
  4. 4 Healthcare and Environmental Waste Management Public Health, Environmental and Occupational Health 0 works
  5. 5 Business Strategy and Innovation Strategy and Management 0 works
  6. 6 Service and Product Innovation Marketing 0 works
  7. 7 Polysaccharides Composition and Applications Food Science 0 works
  8. 8 Agriculture Sustainability and Environmental Impact Ecology 0 works
  9. 9 Open Source Software Innovations Computer Science Applications 0 works
  10. 10 Proteins in Food Systems Food Science 0 works

How open and international is its research?

Against the world’s own shares — the tick on each track. Both are shares of its output, so they sit on one scale and can be read against each other as well as against the world.

openly available32.5%not open67.5%

World: 28% of research is openly available.

with international co-authors9.4%domestic only90.6%

World: 19% is written across borders.

How has Institut de tourisme et d'hôtellerie du Québec's research output changed?

Output in 2018–2022 was 191% higher than in 2013–2017.

201020152020
grewheldshrank

The same series as a ribbon — one cell per year, darker for more. The line above answers how much; this answers when.

Other research institutions in Montreal

All research institutions in Montreal

Research measures only: rankings here say nothing about teaching, admissions or student experience. Comparable institutions and collaboration partners are in the interactive view on the map.