Question 1

How does Pepsi (United States) rank in research?

Accepted Answer

Pepsi (United States) ranks #16,062 of 34,923 institutions worldwide on research quality over all time, and #3,319 of 7,310 in the United States.

Question 2

Who are the top researchers at Pepsi (United States)?

Accepted Answer

Ranked on the quality score, Marianne O’Shea, YiFang Chu and Alison Kamil lead among researchers whose main affiliation is Pepsi (United States).

Question 3

What are the most cited papers from Pepsi (United States)?

Accepted Answer

The most cited paper from Pepsi (United States) is "Health Benefits of Fruits and Vegetables" (Joanne L. Slavin, Beate B Lloyd, 2012), with 2,138 citations. Next come "Marketing Analytics for Data-Rich Environments" (1,221) and "Grand challenges in chronic non-communicable diseases" (705).

Question 4

Which research topics does Pepsi (United States) publish most on?

Accepted Answer

By volume in 2022-now: Thermoregulation and physiological responses, Food composition and properties, Health, Environment, Cognitive Aging and Nutritional Studies and Diet.

Question 5

Which keywords describe research at Pepsi (United States)?

Accepted Answer

By fractional works in 2022-now, weighted toward what it does more of than the world: Obesity, Metabolic Syndrome, Fluid Replacement, Heat Stroke, Genetics, Rheological Properties, Consumer Perception and Metabolic Health.

Question 6

Which fields of science does Pepsi (United States) work in?

Accepted Answer

In 2022-now, 38% of research at Pepsi (United States) is in Health Sciences, 31% in Life Sciences. Its largest fields are Medicine (31%), Agricultural and Biological Sciences (24%), Environmental Science (6%). It does 1.9× the world's share of Life Sciences.

Question 7

Is Pepsi (United States)'s research output growing?

Accepted Answer

Output in 2022-2025 was 38% lower than in 2018-2021.