Akiko Kawabata
Akiko Kawabata publishes mostly in Food Science, Nutrition and Dietetics and Surgery, on topics such as Polysaccharides Composition and Applications, Peanut Plant Research Studies and Food composition and properties.
- World rank
- #1,410,975 of 1,633,909 ranked researchers
- Rank in Japan
- #93,949 of 114,622
- Works
- 31
- Citations
- 8
- Citations per work
- 0.3
What does Akiko Kawabata research?
Shares of their own output, by the field each of their topics belongs to. The grey slice is everything not listed.
- 1Food Science28% of their works
- 2Nutrition and Dietetics16% of their works
- 3Surgery8% of their works
- 4Plant Science8% of their works
- 5Molecular Biology4% of their works
- 6Cell Biology4% of their works
Research topics
Which keywords describe Akiko Kawabata's research?
The keywords of their largest research topics: Health Benefits, Antioxidant Activity, Rheological Properties, Dietary Fiber, Functional Food, Hydrocolloids, Thickening Agents and Bioactive Compounds.
- Sulfated Polysaccharides
- Seaweed
- Korean Traditional Food
- Betalains
- Starch
- Inulin
- Genomics
- Bioactive Compounds
- Hydrocolloids
- Dietary Fiber
- Antioxidant Activity
- Health Benefits
- Rheological Properties
- Functional Food
- Thickening Agents
- Fructans
- Glycemic Index
- Peanut
- Antioxidant
- Consumer Perception
- Quality Characteristics
- Sensory Analysis
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 22 words, with their numbers
- Health Benefits64 topics
- Antioxidant Activity53 topics
- Rheological Properties52 topics
- Dietary Fiber42 topics
- Functional Food32 topics
- Hydrocolloids31 topic
- Thickening Agents31 topic
- Bioactive Compounds22 topics
- Fructans21 topic
- Genomics21 topic
- Glycemic Index21 topic
- Inulin21 topic
- Peanut21 topic
- Starch21 topic
- Antioxidant11 topic
- Betalains11 topic
- Consumer Perception11 topic
- Korean Traditional Food11 topic
- Quality Characteristics11 topic
- Seaweed11 topic
- Sensory Analysis11 topic
- Sulfated Polysaccharides11 topic
Where does Akiko Kawabata work?
Akiko Kawabata's main affiliation in the publication record is Tokyo University of Agriculture, Japan.
How many publications and citations does Akiko Kawabata have?
Science Explorer counts 31 works and 8 citations for Akiko Kawabata, ranking #1,410,975 of 1,633,909 researchers worldwide on the composite score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics are in the interactive view on the map. Is this your page? Request a correction or removal.