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Researcher · KU Leuven · Belgium

Ann M. Van Loey

Ann M. Van Loey publishes mostly in Food Science, Plant Science and Biotechnology, on topics such as Microbial Inactivation Methods, Polysaccharides and Plant Cell Walls and Postharvest Quality and Shelf Life Management.

ORCID 0000-0002-9164-7760 OpenAlex
World rank
#217,441
of 7,710,434 ranked researchers
Rank in Belgium
#1,634
of 67,186
Works
777
Citations
26k
Citations per work
34.0
h-index
88
i10-index 412Top 0.1% in Food Science
Ann M. Van Loey

What does Ann M. Van Loey research?

Ann M. Van Loey's work is mostly in Agricultural and Biological Sciences (42%), Biochemistry, Genetics and Molecular Biology (20%), Medicine (5%).

Life Sciences: 486 works · 62.5% of their workAgricultural and Biological Sciences: 326 works · 42.0% of their workFood Science: 166 works · 21.4% of their workPlant Science: 160 works · 20.6% of their workBiochemistry, Genetics and Molecular Biology: 159 works · 20.5% of their workBiotechnology: 120 works · 15.4% of their workMolecular Biology: 40 works · 5.1% of their workEverything else: 223 works · 28.7% of their workHealth Sciences: 68 works · 8.8% of their workMedicine: 40 works · 5.1% of their workBiochemistry: 40 works · 5.1% of their workNursing: 29 works · 3.7% of their workNutrition and Dietetics: 29 works · 3.7% of their workTHEIR WORKAnn M. Van Loey777works
Life Sciences62%Health Sciences9%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences32642.0%
    2. Biochemistry, Genetics and Molecular Biology15920.5%
  2. Everything else22328.7%
    1. Medicine405.1%
    2. Nursing293.7%
  1. 1Food Science21% of their works
  2. 2Plant Science21% of their works
  3. 3Biotechnology15% of their works
  4. 4Biochemistry5% of their works
  5. 5Molecular Biology5% of their works
  6. 6Nutrition and Dietetics4% of their works

Research topics

Which keywords describe Ann M. Van Loey's research?

The keywords of their largest research topics: Biomedical Applications, Molecular Structure, Electroporation, Irreversible Electroporation, Modified Atmosphere Packaging, Hydrocolloids, Hemicelluloses and Pectin.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Biomedical Applications2812 topics
  2. Molecular Structure2812 topics
  3. Electroporation2251 topic
  4. Irreversible Electroporation2251 topic
  5. Modified Atmosphere Packaging2062 topics
  6. Hydrocolloids1962 topics
  7. Hemicelluloses1791 topic
  8. Pectin1791 topic
  9. Lipid Oxidation1542 topics
  10. Ethylene Biosynthesis1461 topic
  11. Fruit Ripening1461 topic
  12. Gelling Agents1021 topic
  13. Thickening Agents1021 topic
  14. Nanoemulsions941 topic
  15. Proteins941 topic
  16. Encapsulation Techniques671 topic
  17. Spray Drying671 topic
  18. Magnetic Fields601 topic
  19. Meat Quality601 topic
  20. Protein Oxidation601 topic
  21. Water Treatment601 topic

Where does Ann M. Van Loey work?

Ann M. Van Loey's main affiliation in the publication record is KU Leuven, Belgium.

How many publications and citations does Ann M. Van Loey have?

OpenAlex counts 777 works and 26,402 citations for Ann M. Van Loey, an h-index of 88, ranking #217,441 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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