Bhesh Bhandari
Bhesh Bhandari publishes mostly in Food Science, Nutrition and Dietetics and Animal Science and Zoology, on topics such as Microencapsulation and Drying Processes, Proteins in Food Systems and Meat and Animal Product Quality.
- World rank
- #20,572 of 7,710,434 ranked researchers
- Rank in Australia
- #542 of 140,210
- Works
- 734
- Citations
- 46k
- Citations per work
- 62.5
What does Bhesh Bhandari research?
Bhesh Bhandari's work is mostly in Agricultural and Biological Sciences (51%), Engineering (8%), Nursing (6%).
Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.
The fields and subfields, with their numbers
- Life Sciences37751.4%
- Everything else25634.9%
- Physical Sciences598.0%
- Engineering598.0%
- Health Sciences425.7%
- Nursing425.7%
- 1Food Science42% of their works
- 2Nutrition and Dietetics6% of their works
- 3Animal Science and Zoology5% of their works
- 4Biomedical Engineering5% of their works
- 5Plant Science5% of their works
- 6Mechanics of Materials3% of their works
Research topics
Which keywords describe Bhesh Bhandari's research?
The keywords of their largest research topics: Polyphenols, Lipid Oxidation, Encapsulation Techniques, Spray Drying, Hydrocolloids, Nanoemulsions, Proteins and Rheological Properties.
- Cocoa
- Additive Manufacturing
- Glycemic Index
- Thickening Agents
- Drying
- Protein Oxidation
- Rheological Properties
- Nanoemulsions
- Spray Drying
- Lipid Oxidation
- Polyphenols
- Encapsulation Techniques
- Hydrocolloids
- Proteins
- Meat Quality
- Dehydration
- Gelling Agents
- Dietary Fiber
- 3D Printing
- Chocolate
Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.
All 20 words, with their numbers
- Polyphenols3202 topics
- Lipid Oxidation2872 topics
- Encapsulation Techniques2681 topic
- Spray Drying2681 topic
- Hydrocolloids2662 topics
- Nanoemulsions1971 topic
- Proteins1971 topic
- Rheological Properties1372 topics
- Meat Quality901 topic
- Protein Oxidation901 topic
- Dehydration821 topic
- Drying821 topic
- Gelling Agents691 topic
- Thickening Agents691 topic
- Dietary Fiber681 topic
- Glycemic Index681 topic
- 3D Printing571 topic
- Additive Manufacturing571 topic
- Chocolate521 topic
- Cocoa521 topic
Where does Bhesh Bhandari work?
Bhesh Bhandari's main affiliation in the publication record is The University of Queensland, Australia.
How many publications and citations does Bhesh Bhandari have?
OpenAlex counts 734 works and 45,852 citations for Bhesh Bhandari, an h-index of 109, ranking #20,572 of 7,710,434 researchers worldwide on the quality score.
Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.
Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.
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