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Researcher · Central Forensic Science Laboratory · India

Carl Heller

Carl Heller publishes mostly in Food Science, Mechanical Engineering and Molecular Biology, on topics such as Agricultural and Food Production Studies, Probiotics and Fermented Foods and Food Safety and Hygiene.

OpenAlex
World rank
#5,732,605
of 7,710,434 ranked researchers
Rank in India
#172,524
of 280,097
Works
22
Citations
62
Citations per work
2.8
h-index
4
i10-index 2Top 86% in Food Science
Carl Heller

What does Carl Heller research?

Carl Heller's work is mostly in Agricultural and Biological Sciences (53%), Engineering (12%), Biochemistry, Genetics and Molecular Biology (9%).

Life Sciences: 14 works · 62.5% of their workAgricultural and Biological Sciences: 12 works · 53.1% of their workFood Science: 12 works · 53.1% of their workBiochemistry, Genetics and Molecular Biology: 2 works · 9.4% of their workMolecular Biology: 1 works · 6.3% of their workGenetics: 1 works · 3.1% of their workEverything else: 4 works · 18.7% of their workPhysical Sciences: 3 works · 12.5% of their workEngineering: 3 works · 12.5% of their workMechanical Engineering: 2 works · 9.4% of their workControl and Systems Engineering: 1 works · 3.1% of their workHealth Sciences: 1 works · 6.3% of their workNursing: 1 works · 6.3% of their workNutrition and Dietetics: 1 works · 6.3% of their workTHEIR WORKCarl Heller22works
Life Sciences62%Physical Sciences12%Health Sciences6%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1253.1%
    2. Biochemistry, Genetics and Molecular Biology29.4%
  2. Everything else418.7%
    1. Engineering312.5%
    1. Nursing16.3%
  1. 1Food Science53% of their works
  2. 2Mechanical Engineering9% of their works
  3. 3Molecular Biology6% of their works
  4. 4Nutrition and Dietetics6% of their works
  5. 5Control and Systems Engineering3% of their works
  6. 6Genetics3% of their works

Research topics

Which keywords describe Carl Heller's research?

The keywords of their largest research topics: Sustainability, Agriculture, Food, Food Safety, Hygiene Practices, Prebiotics, Probiotics and Antioxidant Activity.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most. The words come from the keyword list OpenAlex gives each topic, not from the text of the papers, so a word can appear that none of the papers uses.

All 17 words, with their numbers
  1. Sustainability132 topics
  2. Agriculture121 topic
  3. Food121 topic
  4. Food Safety21 topic
  5. Hygiene Practices21 topic
  6. Prebiotics21 topic
  7. Probiotics21 topic
  8. Antioxidant Activity11 topic
  9. Bioactive Peptides11 topic
  10. DNA Barcoding11 topic
  11. Food Authentication11 topic
  12. Food Tourism11 topic
  13. Gastronomy11 topic
  14. Genetic Adaptation11 topic
  15. Lactase Persistence11 topic
  16. Meat Quality11 topic
  17. Protein Oxidation11 topic

Where does Carl Heller work?

Carl Heller's main affiliation in the publication record is Central Forensic Science Laboratory, India.

How many publications and citations does Carl Heller have?

OpenAlex counts 22 works and 62 citations for Carl Heller, an h-index of 4, ranking #5,732,605 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised citation excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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