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Researcher · Linyi University · China

Dacheng Kang

Dacheng Kang publishes mostly in Animal Science and Zoology, Food Science and Molecular Biology, on topics such as Meat and Animal Product Quality, Microbial Inactivation Methods and Advanced Chemical Sensor Technologies.

ORCID 0000-0002-7899-8726 OpenAlex
World rank
#355,475
of 7,710,434 ranked researchers
Rank in China
#40,831
of 978,568
Works
36
Citations
2.1k
Citations per work
59.0
h-index
20
i10-index 23Top 16% in Animal Science and Zoology
Dacheng Kang

What does Dacheng Kang research?

Dacheng Kang's work is mostly in Agricultural and Biological Sciences (52%), Biochemistry, Genetics and Molecular Biology (22%), Engineering (5%).

Life Sciences: 27 works · 74.5% of their workAgricultural and Biological Sciences: 19 works · 52.0% of their workAnimal Science and Zoology: 10 works · 27.5% of their workFood Science: 7 works · 18.6% of their workPlant Science: 2 works · 5.9% of their workBiochemistry, Genetics and Molecular Biology: 8 works · 22.5% of their workMolecular Biology: 5 works · 13.7% of their workBiotechnology: 3 works · 8.8% of their workEverything else: 7 works · 20.6% of their workPhysical Sciences: 2 works · 4.9% of their workEngineering: 2 works · 4.9% of their workBiomedical Engineering: 2 works · 4.9% of their workTHEIR WORKDacheng Kang36works
Life Sciences74%Physical Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1952.0%
    2. Biochemistry, Genetics and Molecular Biology822.5%
  2. Everything else720.6%
    1. Engineering24.9%
  1. 1Animal Science and Zoology28% of their works
  2. 2Food Science19% of their works
  3. 3Molecular Biology14% of their works
  4. 4Biotechnology9% of their works
  5. 5Plant Science6% of their works
  6. 6Biomedical Engineering5% of their works

Research topics

Which keywords describe Dacheng Kang's research?

The keywords of their largest research topics: Lipid Oxidation, Meat Quality, Protein Oxidation, Electroporation, Irreversible Electroporation, Antimicrobial Activity, Breath Analysis and Electronic Nose.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 18 words, with their numbers
  1. Lipid Oxidation302 topics
  2. Meat Quality261 topic
  3. Protein Oxidation261 topic
  4. Electroporation81 topic
  5. Irreversible Electroporation81 topic
  6. Antimicrobial Activity62 topics
  7. Breath Analysis51 topic
  8. Electronic Nose51 topic
  9. Nanoemulsions41 topic
  10. Proteins41 topic
  11. Biogenic Amines31 topic
  12. DNA Barcoding31 topic
  13. Food Authentication31 topic
  14. Honey31 topic
  15. Microbial Production31 topic
  16. Polyamines31 topic
  17. Polyglutamic Acid31 topic
  18. Propolis31 topic

Where does Dacheng Kang work?

Dacheng Kang's main affiliation in the publication record is Linyi University, China.

How many publications and citations does Dacheng Kang have?

OpenAlex counts 36 works and 2,123 citations for Dacheng Kang, an h-index of 20, ranking #355,475 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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