Researcher · Abbès Laghrour University of Khenchela · Algeria
Dalila Addad
Dalila Addad publishes mostly in Plant Science, Food Science and Organic Chemistry, on topics such as Edible Oils Quality and Analysis, Phytochemicals and Antioxidant Activities and Essential Oils and Antimicrobial Activity.
- World rank
- #5,188,804 of 7,710,434 ranked researchers
- Rank in Algeria
- #4,330 of 10,068
- Works
- 36
- Citations
- 232
- Citations per work
- 6.4
Drawing this view