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Researcher · Western Regional Research Center · United States

David F. Bridges

David F. Bridges publishes mostly in Biotechnology, Plant Science and Food Science, on topics such as Listeria monocytogenes in Food Safety, Food Safety and Hygiene and Microbial Inactivation Methods.

ORCID 0000-0002-8507-6498 OpenAlex
World rank
#2,757,644
of 7,710,434 ranked researchers
Rank in United States
#802,074
of 1,627,098
Works
69
Citations
775
Citations per work
11.2
h-index
17
i10-index 20Top 32% in Biotechnology
David F. Bridges

What does David F. Bridges research?

David F. Bridges's work is mostly in Agricultural and Biological Sciences (42%), Biochemistry, Genetics and Molecular Biology (31%), Materials Science (5%).

Life Sciences: 50 works · 72.4% of their workAgricultural and Biological Sciences: 29 works · 41.8% of their workPlant Science: 15 works · 21.4% of their workFood Science: 12 works · 17.3% of their workInsect Science: 2 works · 3.1% of their workBiochemistry, Genetics and Molecular Biology: 21 works · 30.6% of their workBiotechnology: 20 works · 28.6% of their workMolecular Biology: 1 works · 2.0% of their workEverything else: 16 works · 22.5% of their workPhysical Sciences: 4 works · 5.1% of their workMaterials Science: 4 works · 5.1% of their workBiomaterials: 4 works · 5.1% of their workTHEIR WORKDavid F. Bridges69works
Life Sciences72%Physical Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2941.8%
    2. Biochemistry, Genetics and Molecular Biology2130.6%
  2. Everything else1622.5%
    1. Materials Science45.1%
  1. 1Biotechnology29% of their works
  2. 2Plant Science21% of their works
  3. 3Food Science17% of their works
  4. 4Biomaterials5% of their works
  5. 5Insect Science3% of their works
  6. 6Molecular Biology2% of their works

Research topics

Which keywords describe David F. Bridges's research?

The keywords of their largest research topics: Food Safety, Microbial Inactivation, Foodborne Illness, Pathogenicity, fresh produce, Listeria monocytogenes, Food Preservation and Consumer Awareness.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 21 words, with their numbers
  1. Food Safety272 topics
  2. Microbial Inactivation272 topics
  3. Foodborne Illness232 topics
  4. Pathogenicity232 topics
  5. Listeria monocytogenes201 topic
  6. fresh produce201 topic
  7. Food Preservation122 topics
  8. Consumer Awareness71 topic
  9. Electroporation71 topic
  10. Hygiene Practices71 topic
  11. Irreversible Electroporation71 topic
  12. Antimicrobial Activity51 topic
  13. Essential Oils51 topic
  14. Genomics41 topic
  15. Plant Pathogenic Bacteria41 topic
  16. Campylobacter31 topic
  17. Electrospinning31 topic
  18. Nanofibers31 topic
  19. Plant Immunity31 topic
  20. Rhizosphere Interactions31 topic
  21. Salmonella31 topic

Where does David F. Bridges work?

David F. Bridges's main affiliation in the publication record is Western Regional Research Center, United States.

How many publications and citations does David F. Bridges have?

OpenAlex counts 69 works and 775 citations for David F. Bridges, an h-index of 17, ranking #2,757,644 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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