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Researcher · Danone (France) · France

Denis Pâquet

Denis Pâquet publishes mostly in Food Science, Molecular Biology and Genetics, on topics such as Proteins in Food Systems, Protein Hydrolysis and Bioactive Peptides and Probiotics and Fermented Foods.

OpenAlex
World rank
#6,249,639
of 7,710,434 ranked researchers
Rank in France
#266,979
of 324,115
Works
43
Citations
639
Citations per work
14.9
h-index
17
i10-index 22Top 24% in Food Science
Denis Pâquet

What does Denis Pâquet research?

Denis Pâquet's work is mostly in Agricultural and Biological Sciences (39%), Biochemistry, Genetics and Molecular Biology (31%), Nursing (7%).

Life Sciences: 30 works · 69.9% of their workAgricultural and Biological Sciences: 17 works · 38.9% of their workFood Science: 13 works · 31.0% of their workEcology, Evolution, Behavior and Systematics: 2 works · 4.4% of their workAnimal Science and Zoology: 2 works · 3.5% of their workBiochemistry, Genetics and Molecular Biology: 13 works · 31.0% of their workMolecular Biology: 10 works · 23.0% of their workGenetics: 3 works · 8.0% of their workEverything else: 10 works · 23.0% of their workHealth Sciences: 3 works · 7.1% of their workNursing: 3 works · 7.1% of their workNutrition and Dietetics: 3 works · 7.1% of their workTHEIR WORKDenis Pâquet43works
Life Sciences70%Health Sciences7%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences1738.9%
    2. Biochemistry, Genetics and Molecular Biology1331.0%
  2. Everything else1023.0%
    1. Nursing37.1%
  1. 1Food Science31% of their works
  2. 2Molecular Biology23% of their works
  3. 3Genetics8% of their works
  4. 4Nutrition and Dietetics7% of their works
  5. 5Ecology, Evolution, Behavior and Systematics4% of their works
  6. 6Animal Science and Zoology4% of their works

Research topics

Which keywords describe Denis Pâquet's research?

The keywords of their largest research topics: Lipid Oxidation, Nutritional Significance, Nanoemulsions, Proteins, Antioxidant Activity, Bioactive Peptides, Probiotics and Lactic Acid Bacteria.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Lipid Oxidation202 topics
  2. Nutritional Significance202 topics
  3. Nanoemulsions171 topic
  4. Proteins171 topic
  5. Antioxidant Activity141 topic
  6. Bioactive Peptides141 topic
  7. Probiotics142 topics
  8. Lactic Acid Bacteria81 topic
  9. Prebiotics81 topic
  10. Genetic Adaptation61 topic
  11. Human Milk Composition61 topic
  12. Lactase Persistence61 topic
  13. Preterm Infants61 topic
  14. Encapsulation Techniques51 topic
  15. Livestock Farming51 topic
  16. Spray Drying51 topic
  17. Sustainability51 topic
  18. Meat Quality31 topic
  19. Protein Oxidation31 topic

Where does Denis Pâquet work?

Denis Pâquet's main affiliation in the publication record is Danone (France), France.

How many publications and citations does Denis Pâquet have?

OpenAlex counts 43 works and 639 citations for Denis Pâquet, an h-index of 17, ranking #6,249,639 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

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