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Researcher · University of Thessaly · Greece

Eleni Malissiova

Eleni Malissiova publishes mostly in Food Science, Plant Science and Agronomy and Crop Science, on topics such as Milk Quality and Mastitis in Dairy Cows, Mycotoxins in Agriculture and Food and Meat and Animal Product Quality.

ORCID 0000-0001-8956-2269 OpenAlex
World rank
#3,409,762
of 7,710,434 ranked researchers
Rank in Greece
#15,359
of 33,280
Works
54
Citations
541
Citations per work
10.0
h-index
14
i10-index 18Top 32% in Food Science
Eleni Malissiova

What does Eleni Malissiova research?

Eleni Malissiova's work is mostly in Agricultural and Biological Sciences (46%), Biochemistry, Genetics and Molecular Biology (6%), Nursing (5%).

Life Sciences: 28 works · 52.2% of their workAgricultural and Biological Sciences: 25 works · 45.9% of their workFood Science: 10 works · 18.2% of their workPlant Science: 7 works · 13.8% of their workAgronomy and Crop Science: 4 works · 8.2% of their workAnimal Science and Zoology: 3 works · 5.7% of their workBiochemistry, Genetics and Molecular Biology: 3 works · 6.3% of their workMolecular Biology: 3 works · 6.3% of their workEverything else: 23 works · 42.8% of their workHealth Sciences: 3 works · 5.0% of their workNursing: 3 works · 5.0% of their workNutrition and Dietetics: 3 works · 5.0% of their workTHEIR WORKEleni Malissiova54works
Life Sciences52%Health Sciences5%

Their six largest subfields, inside their fields and domains; the grey slice is everything else they publish. The interactive view splits every one of their works down to single topics.

The fields and subfields, with their numbers
    1. Agricultural and Biological Sciences2545.9%
    2. Biochemistry, Genetics and Molecular Biology36.3%
  2. Everything else2342.8%
    1. Nursing35.0%
  1. 1Food Science18% of their works
  2. 2Plant Science14% of their works
  3. 3Agronomy and Crop Science8% of their works
  4. 4Molecular Biology6% of their works
  5. 5Animal Science and Zoology6% of their works
  6. 6Nutrition and Dietetics5% of their works

Research topics

Which keywords describe Eleni Malissiova's research?

The keywords of their largest research topics: Consumer Perception, Food Safety, Health Benefits, Bovine Mastitis, Milk Quality, Mycotoxins, Toxicology and Food Quality.

Size is their works in the topics tagged with each word, from their 8 largest topics. Each links to the topic it comes from most.

All 19 words, with their numbers
  1. Consumer Perception142 topics
  2. Food Safety122 topics
  3. Health Benefits112 topics
  4. Bovine Mastitis81 topic
  5. Milk Quality81 topic
  6. Mycotoxins81 topic
  7. Toxicology81 topic
  8. Food Quality71 topic
  9. Meat Quality71 topic
  10. Organic Agriculture71 topic
  11. Protein Oxidation71 topic
  12. Camel Milk61 topic
  13. Nutritional61 topic
  14. Antioxidant Activity51 topic
  15. Bioactive Peptides51 topic
  16. DNA Barcoding41 topic
  17. Food Authentication41 topic
  18. Foodborne Illness41 topic
  19. Listeria monocytogenes41 topic

Where does Eleni Malissiova work?

Eleni Malissiova's main affiliation in the publication record is University of Thessaly, Greece.

How many publications and citations does Eleni Malissiova have?

OpenAlex counts 54 works and 541 citations for Eleni Malissiova, an h-index of 14, ranking #3,409,762 of 7,710,434 researchers worldwide on the quality score.

Ranked on field-normalised excellence (50%), output (30%) and citations (20%). Counts come from OpenAlex author records, which occasionally merge different people who share a name or split one person into several.

Papers, co-authors, who cited this work and researchers on the nearest topics have tabs of their own, above. Is this your page? Claim it with your ORCID iD, or request a correction or removal.

Discussion

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