Question 1

What does Farid Chemat research?

Accepted Answer

Farid Chemat publishes mostly in Food Science, Organic Chemistry and Biomedical Engineering, on topics such as Essential Oils and Antimicrobial Activity, Edible Oils Quality and Analysis and Phytochemicals and Antioxidant Activities.

Question 2

Which keywords describe Farid Chemat's research?

Accepted Answer

The keywords of their largest research topics: Antioxidant Activity, Food Preservation, Phenolic Compounds, Polyphenols, Antimicrobial Activity, Essential Oils, Health Effects and Olive Oil.

Question 3

Where does Farid Chemat work?

Accepted Answer

Farid Chemat's main affiliation in the publication record is Université d'Avignon et des Pays de Vaucluse, France.

Question 4

How many publications and citations does Farid Chemat have?

Accepted Answer

OpenAlex counts 419 works and 34,576 citations for Farid Chemat, an h-index of 94, ranking #37,945 of 7,710,434 researchers worldwide on the quality score.

Question 5

Is Farid Chemat's h-index high?

Accepted Answer

An h-index of 94 is at or above that of 99.9% of the 49,956 ranked researchers whose main subfield is Food Science, which is in the top 0.1%.